Maintenance Technician - 2nd shift

Campbell Soup
Illinois
Workplace: OnsiteFull timeUSD 36+ hourlyFunction: Field Service, Maintenance & Skilled TradesEducation: high_schoolSkills: ["Troubleshooting","Communication","Independent problem-solving","Attention to safety","Manual dexterity"]

Maintain and repair plant production equipment and building systems to keep operations safe, efficient, and reliable. Troubleshoot mechanical, electrical, pneumatic, and basic control issues, perform preventive/predictive/corrective maintenance, and support downtime reduction. The role includes maintaining boilers, HVAC, refrigeration, chillers, fire protection, documenting maintenance/work orders, and following safety and food quality requirements (HACCP/GMP/SQF).

Loading

Loading job details...

Preparing the role view and application actions.

FursaFursa
Campbell Soup
Campbell Soup
5 days ago

Maintenance Technician - 2nd shift

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 4 hours agoStatus: Live

Job Summary

Maintain and repair plant production equipment and building systems to keep operations safe, efficient, and reliable. Troubleshoot mechanical, electrical, pneumatic, and basic control issues, perform preventive/predictive/corrective maintenance, and support downtime reduction. The role includes maintaining boilers, HVAC, refrigeration, chillers, fire protection, documenting maintenance/work orders, and following safety and food quality requirements (HACCP/GMP/SQF).
Location: Illinois
Workplace: Onsite
Employment Type: Full time
Job Function: Field Service, Maintenance & Skilled Trades

Key Responsibilities

  • •Maintain and repair plant production equipment using shop manuals, schematics, and guidance from supervisors and team members.
  • •Troubleshoot and repair mechanical, electrical, pneumatic, and basic control system issues.
  • •Perform preventive, predictive, and corrective maintenance on plant machinery and facility systems.
  • •Maintain boilers, hot water systems, HVAC equipment, refrigeration systems, chillers, fire protection systems, and building infrastructure.
  • •Complete daily maintenance documentation/work order reporting and follow Safety, HACCP, GMP, and SQF requirements.

Pay and Benefits

Salary: USD 36 hourly
Perks:Health InsuranceDental401kWellness Stipend

Key Requirements

  • •High school diploma or GED.
  • •Basic electrical training or equivalent experience to perform safe electrical troubleshooting.
  • •Experience troubleshooting and repairing mechanical equipment.
  • •Ability to read and interpret equipment manuals, schematics, diagrams, and technical documentation, including ladder logic/basic control circuits.
  • •Basic computer proficiency with Microsoft Office, SAP, and email systems.
Experience:Food manufacturingManufacturing
Education:High School
Skills:TroubleshootingCommunicationIndependent problem-solvingAttention to safetyManual dexterity
Certifications:Powered Industrial Equipment
Tech Stack:Microsoft OfficeSAPEmailCMMSPLCMultimeters

Company Brief

Campbell Soup
Produces and markets soups, snacks, sauces, and packaged food products under brands such as Campbell's, Pace, and Swanson. The company serves retail, foodservice, and grocery customers across North America and international markets.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Public Company
Valuation: Public Company (Market Cap in USD)
Funding: IPO / Publicly Listed
Headquarters: Camden, United States
Founded: 1869
Glassdoor
Glassdoor: 3.5
WebsiteLinkedInGlassdoor