Inventory Control Supervisor, Meatpacking
New York
Workplace: OnsiteFull timeUSD 23.38 - 29.26 hourlyFunction: Supply Chain & LogisticsExperience: 3+ yearsSkills: ["Communication","Analytical thinking","Problem-solving","Multi-tasking","Attention to detail"]Manage store inventory for the Hermès Meatpacking Boutique, ensuring accurate receiving, ticketing, and documentation for incoming and outgoing shipments. Oversee returns and after-sales service processes, handle damages, and support store management with weekly cycle counts and bi-annual inventory reconciliations. Reconcile and maintain inventory records, analyze business needs to replenish stock levels for shipping/selling and store/kitchen supplies, and support the client experience in a fast-paced luxury environment.
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