Part Time Food Services Coordinator II (Manheim)
United States
Workplace: OnsiteFull timeUSD 12.4 - 18.65 hourlyFunction: Hospitality & Food ServiceExperience: 7+ yearsEducation: high_schoolSkills: ["Customer service","Communication","Attention to detail","Safety awareness"]Coordinate day-to-day food service operations at a specified Cox location, preparing items to quality and safety standards while maintaining consistency in presentation and portion control. Follow recipes, sanitation procedures, labeling and rotation practices, and safely operate kitchen equipment. Ensure food safety compliance, minimize waste through accurate waste tracking, fulfill orders promptly, and deliver strong customer service to guests and team members.
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