Floor Manager (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 5+ yearsEducation: bachelorsSkills: ["Leadership","Interpersonal skills","Communication","Problem-solving","Attention to detail"]

Oversee front-of-house operations to ensure smooth dining service, strong guest relations, and an efficient restaurant flow. You’ll supervise servers, hosts, and bartenders; manage seating, reservations, and table turnover; train and mentor staff on service standards; handle inquiries and complaints; and maintain cleanliness and health/safety compliance. Partner with the kitchen to coordinate timing, monitor front-of-house supplies, and uphold restaurant policies, including cash handling and alcohol service.

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Power International Holding
Power International Holding
4 hours ago

Floor Manager (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 4 hours agoStatus: Live

Job Summary

Oversee front-of-house operations to ensure smooth dining service, strong guest relations, and an efficient restaurant flow. You’ll supervise servers, hosts, and bartenders; manage seating, reservations, and table turnover; train and mentor staff on service standards; handle inquiries and complaints; and maintain cleanliness and health/safety compliance. Partner with the kitchen to coordinate timing, monitor front-of-house supplies, and uphold restaurant policies, including cash handling and alcohol service.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Manager level

Key Responsibilities

  • •Supervise and coordinate the front-of-house team (servers, hosts, bartenders) to ensure smooth restaurant operations.
  • •Monitor dining room flow, seating arrangements, and reservations to optimize table turnover and guest satisfaction.
  • •Train and mentor staff on service standards, menu knowledge, and guest interaction.
  • •Handle guest inquiries, complaints, and special requests professionally and promptly.
  • •Maintain dining-area cleanliness and compliance with health and safety standards, coordinating with the kitchen and managing front-of-house supplies.

Key Requirements

  • •5+ years working experience; 3 years relevant working experience.
  • •In-depth knowledge of restaurant operations, front-of-house procedures, and customer service standards.
  • •Strong leadership and interpersonal skills to manage and motivate front-of-house staff.
  • •Excellent communication and problem-solving skills for guest interactions and cross-team coordination.
  • •ERP knowledge—SAP functional skills are required; Bachelor’s degree in Hotel and Restaurant Management or a related field.
Experience:5+ years
Education:Bachelor's in Hotel and Restaurant Management
Skills:LeadershipInterpersonal skillsCommunicationProblem-solvingAttention to detail
Tech Stack:SAP

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website