MEP Project Director –Large Scale Hospitality & Entertainment Development
New York
Workplace: OnsiteFull timeUSD 162,875.2 - 301,319.1 annuallyFunction: Hospitality & Food ServiceExperience: 12+ yearsEducation: bachelorsSkills: ["Leadership","Negotiation","Client-facing communication","Risk management","Problem resolution"]Lead end-to-end delivery of a complex hospitality project by owning MEP scope from preconstruction through commissioning and handover. Drive design coordination, procurement, construction, testing, and operations readiness across HVAC, electrical, ELV/ICT, fire & life safety, plumbing, and controls/BMS. Manage schedule, budget, risk, change control, RFIs/submittals, QA/QC and safety, and serve as the primary client/brand MEP point of contact while reporting KPIs and forecasts to leadership.

