Head of FSQ Indonesia

The Kraft Heinz Company
Jakarta
Workplace: OnsiteFull timeFunction: Administration & Executive AssistanceSkills: ["Communication","Leadership","Problem-solving","Training","Auditing"]

Lead and implement Kraft Heinz FSQ standards across Indonesia, overseeing HACCP programs, KHMS implementation, vendor audits, and collaboration with R&D/RA to ensure safe, compliant production from raw materials to finished goods. Drive data-driven improvements and training to sustain quality and regulatory compliance in both in-house and toll manufacturing.

Loading

Loading job details...

Preparing the role view and application actions.

FursaFursa
The Kraft Heinz Company
The Kraft Heinz Company
2 months ago

Head of FSQ Indonesia

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 22 days agoStatus: Live

Job Summary

Lead and implement Kraft Heinz FSQ standards across Indonesia, overseeing HACCP programs, KHMS implementation, vendor audits, and collaboration with R&D/RA to ensure safe, compliant production from raw materials to finished goods. Drive data-driven improvements and training to sustain quality and regulatory compliance in both in-house and toll manufacturing.
Location: Jakarta
Workplace: Onsite
Employment Type: Full time
Job Function: Administration & Executive Assistance
Seniority: Sr. Manager level

Key Responsibilities

  • •Lead the development, implementation, and maintenance of FSQ management systems (KHMS) and HACCP across Indonesia, ensuring compliance with standards and regulations.
  • •Collaborate with Global FSQ leadership to establish programs, policies, and documentation across sites.
  • •Coordinate FSQ training with HRBP and external vendors to ensure consistent understanding of quality protocols.
  • •Oversee inspections, testing, supplier audits, and product testing to mitigate risks and drive continuous improvements.
  • •Partner with Plant Managers, Logistics, R&D, RA, and NPD teams to ensure FSQ standards are integrated into all production and product development.

Key Requirements

  • •Must have experience leading FSQ/QA in food manufacturing environment, including HACCP and KHMS programs
  • •Proven ability to develop and implement quality systems, standards, policies, and documentation
  • •Experience coordinating training programs with HRBP and FSQ vendors to align understanding of quality protocols
  • •Strong familiarity with supplier audits, raw materials review, product testing, and risk management in production
  • •Ability to collaborate with R&D, RA, and NPD teams to ensure new products meet safety and quality standards
Experience:Food manufacturingQuality assuranceFSQHACCPKHMS
Skills:CommunicationLeadershipProblem-solvingTrainingAuditing
Certifications:HACCPKHMS
Languages:EnglishIndonesian

Company Brief

The Kraft Heinz Company
The Kraft Heinz Company is a global food and beverage company producing iconic packaged foods and condiments across categories like cheese, meals, condiments, and beverages, serving retail, foodservice, and consumer markets worldwide.
Industry: Food & Beverage
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Public Company
Valuation: Public Company (Market Cap in USD)
Funding: IPO / Publicly Listed
Headquarters: Chicago, United States
Founded: 2015
WebsiteLinkedIn