Feed Line - Tender Puller

Smithfield Foods
United States
Workplace: OnsiteFull timeUSD 23.5+ hourlyFunction: Manufacturing & Production OperationsSkills: ["Attention to detail","Reliability","Strong work ethic","Teamwork","Ability to follow instructions"]

As a General Production team member, you’ll help deliver safe, high-quality food by performing essential meat processing tasks on the production line. You’ll work with hand tools, knives (if trained), machinery, and PPE to support safe, efficient operations while maintaining attention to detail and following written and oral instructions. The role is physically demanding and supports teamwork and quality standards to ensure products reach families.

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Smithfield Foods
Smithfield Foods
7 hours ago

Feed Line - Tender Puller

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Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 7 hours agoStatus: Live

Job Summary

As a General Production team member, you’ll help deliver safe, high-quality food by performing essential meat processing tasks on the production line. You’ll work with hand tools, knives (if trained), machinery, and PPE to support safe, efficient operations while maintaining attention to detail and following written and oral instructions. The role is physically demanding and supports teamwork and quality standards to ensure products reach families.
Location: United States
Workplace: Onsite
Employment Type: Full time
Job Function: Manufacturing & Production Operations
Seniority: Entry level

Key Responsibilities

  • •Perform essential production tasks to process meat products for consumers.
  • •Work with hand tools, knives (if trained), machinery, and other equipment.
  • •Maintain a safe and efficient production line while following safety requirements.
  • •Support coworkers and contribute to a positive work environment focused on quality and teamwork.
  • •Work your scheduled shift and may be required to work overtime based on production demands.

Pay and Benefits

Salary: USD 23.5 hourly
Perks:Health Insurance

Key Requirements

  • •Be at least 18 years of age.
  • •Understand and follow oral and written instructions.
  • •Perform continuous/repetitive movement tasks requiring hand and arm coordination.
  • •Stand on concrete/platforms for up to a 12-hour shift.
  • •Work safely around animal blood/carcass parts, using PPE and following site safety practices.
Skills:Attention to detailReliabilityStrong work ethicTeamworkAbility to follow instructions

Company Brief

Smithfield Foods
Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Headquarters: Smithfield, United States
Founded: 1936
WebsiteLinkedIn