Mediclinic

2 months ago

Lernende/r Köchin/Koch EFZ (Hirslanden Salem-Spital, Bern, CH, 3013)

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Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 7 hours agoStatus: Live

Job Summary

Apprentice cook in a hospital kitchen, training across all cooking stages from preparation to presentation in a collaborative healthcare setting. You’ll be guided by a mentor and apply skills from vocational school and extra courses, contributing to a central Bern hospital kitchen with a team-focused, patient-centered approach.

Location: Switzerland

Workplace: Onsite

Employment Type: Temporary

Job Function: Healthcare (Clinical, Medical, Wellness)

Seniority: Entry level

Key Responsibilities

•Assist in all stages of food preparation, from basic prep to plating and presentation.
•Learn and implement standards from vocational school and additional trainings under the supervision of a mentor.
•Work as part of a team to ensure timely and high-quality meal production for patients and staff.
•Maintain high hygiene and safety standards in all kitchen tasks.
•Demonstrate reliability and a positive attitude, contributing to a collaborative kitchen environment.

Pay and Benefits

Salary: CHF 1,310 monthly

Key Requirements

•Passion for gastronomy in healthcare and the healthcare kitchen environment
•Enjoy working with foods and preparing meals
•Creative and willing to experiment in cooking
•Team player who is reliable and cooperative
•Physically able to work in a kitchen and handle the demands of the role

Experience:HealthcareHospitalityGastronomy

Education:High School

Skills:TeamworkReliabilityCreativityHygieneFood preparation

Company Brief

Mediclinic

Part of Mediclinic International, Mediclinic Middle East operates hospitals and clinics across the UAE, delivering specialist acute care, outpatient services and multi-disciplinary treatment across Dubai, Abu Dhabi, Al Ain and Al Dhafra.

Industry: Hospitals & Clinics

Company Size: Enterprise (1,001+ employees)

Growth: Established Company

Funding: Private Equity Backed

Headquarters: Dubai, United Arab Emirates

Founded: 1983

Glassdoor: 3.9

Website LinkedIn Glassdoor

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Mediclinic

2 months ago

Lernende/r Köchin/Koch EFZ (Hirslanden Salem-Spital, Bern, CH, 3013)

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 7 hours agoStatus: Live

Job Summary

Location: Switzerland

Workplace: Onsite

Employment Type: Temporary

Job Function: Healthcare (Clinical, Medical, Wellness)

Seniority: Entry level

Key Responsibilities

•Assist in all stages of food preparation, from basic prep to plating and presentation.
•Learn and implement standards from vocational school and additional trainings under the supervision of a mentor.
•Work as part of a team to ensure timely and high-quality meal production for patients and staff.
•Maintain high hygiene and safety standards in all kitchen tasks.
•Demonstrate reliability and a positive attitude, contributing to a collaborative kitchen environment.

Pay and Benefits

Salary: CHF 1,310 monthly

Key Requirements

•Passion for gastronomy in healthcare and the healthcare kitchen environment
•Enjoy working with foods and preparing meals
•Creative and willing to experiment in cooking
•Team player who is reliable and cooperative
•Physically able to work in a kitchen and handle the demands of the role

Experience:HealthcareHospitalityGastronomy

Education:High School

Skills:TeamworkReliabilityCreativityHygieneFood preparation

Company Brief

Mediclinic

Industry: Hospitals & Clinics

Company Size: Enterprise (1,001+ employees)

Growth: Established Company

Funding: Private Equity Backed

Headquarters: Dubai, United Arab Emirates

Founded: 1983

Glassdoor: 3.9

Website LinkedIn Glassdoor