Manual Bagger / Leaker Inspector

Smithfield Foods
United States
Workplace: OnsiteFull timeUSD 19.2+ hourlyFunction: Executive & General ManagementSkills: ["Reliability","Attention to detail","Strong work ethic","Hand-eye coordination"]

Perform food safety and quality assurance work as part of the FSQA team by running essential production tasks that help ensure products meet quality requirements. Use hand tools, knives, measurement tools, and electronic handheld devices to inspect and support safe, efficient production. Maintain a safe and positive work environment, work scheduled shifts (including possible overtime), and help products reach families across America.

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Smithfield Foods
Smithfield Foods
1 day ago

Manual Bagger / Leaker Inspector

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Source: Company careers pageValidated by: Fursa AI
Last checked: 4 hours agoStatus: Live

Job Summary

Perform food safety and quality assurance work as part of the FSQA team by running essential production tasks that help ensure products meet quality requirements. Use hand tools, knives, measurement tools, and electronic handheld devices to inspect and support safe, efficient production. Maintain a safe and positive work environment, work scheduled shifts (including possible overtime), and help products reach families across America.
Location: United States
Workplace: Onsite
Employment Type: Full time
Job Function: Executive & General Management

Key Responsibilities

  • •Support FSQA by performing essential production tasks that help deliver safe, high-quality food.
  • •Inspect products using hand tools, knives, measurement tools, and electronic handheld devices.
  • •Help maintain a safe and efficient production line and a positive team environment.
  • •Work scheduled shifts and be available for overtime when required by production demands.
  • •Follow safety requirements including PPE and handling sanitation/cleaning chemicals as needed.

Pay and Benefits

Salary: USD 19.2 hourly
Perks:Health InsuranceRetirement

Key Requirements

  • •Be at least 18 years of age.
  • •Understand and follow oral and written instructions.
  • •Maintain continuous/repetitive manual tasks with good hand-eye coordination and attention to detail.
  • •Stand on concrete and/or platforms for up to a 12-hour shift.
  • •Be willing and able to work around animal blood/carcass parts and work in cold or warm areas while using PPE.
Skills:ReliabilityAttention to detailStrong work ethicHand-eye coordination

Company Brief

Smithfield Foods
Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Headquarters: Smithfield, United States
Founded: 1936
WebsiteLinkedIn