Commis I (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 3+ yearsEducation: high_schoolSkills: ["Resilience","Quality","Leadership","Agility","Guest Relations"]

Support daily kitchen operations as a Commis I by assisting with food preparation, simple cooking tasks, and recipe-following under senior chefs’ supervision. Maintain cleanliness and organization, ensure stock rotation and ingredient readiness, and help with plating and garnishing to meet presentation standards. Monitor cooking times and temperatures for consistent quality, follow food safety and sanitation guidelines, and communicate with the culinary team to ensure smooth, timely service.

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Power International Holding
Power International Holding
4 hours ago

Commis I (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 4 hours agoStatus: Live

Job Summary

Support daily kitchen operations as a Commis I by assisting with food preparation, simple cooking tasks, and recipe-following under senior chefs’ supervision. Maintain cleanliness and organization, ensure stock rotation and ingredient readiness, and help with plating and garnishing to meet presentation standards. Monitor cooking times and temperatures for consistent quality, follow food safety and sanitation guidelines, and communicate with the culinary team to ensure smooth, timely service.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Entry level

Key Responsibilities

  • •Assist in food preparation tasks such as chopping vegetables, portioning meats, and measuring ingredients.
  • •Execute simple cooking tasks (grilling, frying, sautéing, baking) under the supervision of senior chefs.
  • •Maintain cleanliness and organization in kitchen work areas, including countertops, cutting boards, and equipment.
  • •Support stock rotation and inventory management to ensure ingredient freshness and minimize waste.
  • •Follow food safety and sanitation guidelines, monitor cooking processes for consistency, and assist with plating and garnishing.

Key Requirements

  • •Minimum 3 years working experience, including 2 years relevant working experience.
  • •Knowledge of fundamental cooking methods (grilling, sautéing, frying, baking, roasting) and menu/recipe standards.
  • •Understanding of food safety principles for proper handling, storage, and temperature control to prevent foodborne illness.
  • •Familiarity with kitchen tools and equipment (knives, cookware, appliances) and proper use/maintenance.
  • •High School Diploma and a Certificate in food service (or equivalent food service cooking experience).
Experience:3+ yearsGCC
Education:High School
Skills:ResilienceQualityLeadershipAgilityGuest Relations

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website