Commis II (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 3+ yearsSkills: ["Agility","Resilience","Leadership","Positive attitude","Team communication"]

Support kitchen operations as a Commis II by assisting with food preparation, portioning ingredients, and performing basic cooking tasks under senior chefs’ supervision. Follow recipes, plating standards, and hygiene procedures to maintain consistent quality. Help keep work areas clean and organized, rotate stock to minimize waste, and monitor cooking processes for proper temperature and timing. Coordinate with kitchen staff to ensure timely order execution and continuous workflow improvement.

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Power International Holding
Power International Holding
2 days ago

Commis II (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 3 hours agoStatus: Live

Job Summary

Support kitchen operations as a Commis II by assisting with food preparation, portioning ingredients, and performing basic cooking tasks under senior chefs’ supervision. Follow recipes, plating standards, and hygiene procedures to maintain consistent quality. Help keep work areas clean and organized, rotate stock to minimize waste, and monitor cooking processes for proper temperature and timing. Coordinate with kitchen staff to ensure timely order execution and continuous workflow improvement.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Entry level

Key Responsibilities

  • •Assist in food preparation tasks such as chopping vegetables, portioning meats, and measuring ingredients.
  • •Perform simple cooking tasks (grilling, frying, sautéing, baking) under supervision.
  • •Maintain cleanliness and organization in work areas, including countertops, cutting boards, and equipment.
  • •Rotate stock and assist with inventory management to ensure freshness and minimize waste.
  • •Adhere to food safety guidelines and support plating/garnishing and order execution coordination with the culinary team.

Key Requirements

  • •3+ years working experience with 2 years relevant experience, with GCC experience a plus.
  • •Ability to follow recipes and instructions from senior chefs to ensure consistent food quality.
  • •Knowledge of food safety and sanitation practices, including proper handling, storage, and temperature control.
  • •Understanding of fundamental cooking methods (grilling, sautéing, frying, baking, roasting) and kitchen tools/equipment use.
  • •Familiarity with menu items, plating standards, and ingredient preparation techniques for meats, seafood, and vegetables.
Experience:3+ years
Skills:AgilityResilienceLeadershipPositive attitudeTeam communication
Tech Stack:AI

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website