House of Blues- Banquet Server (Special Events) Dallas, TX.

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Last checked: 37 minutes agoStatus: Live

Job Summary

Provide attentive, professional service for private House of Blues events in Dallas. Oversee event set-up, maintenance, and breakdown, attend pre-shifts, and follow detailed instructions for each occasion. Run food and tray service for food and beverages, bus tables, and maintain a consistent professional appearance. Support responsible alcohol service by using drink knowledge and point-of-sale systems, with flexible on-call scheduling.

Location: Dallas

Workplace: Onsite

Employment Type: Part time

Job Function: Hospitality & Food Service

Key Responsibilities

•Oversee set-up, maintenance, and break down of events.
•Attend pre-shifts and read/follow instructions for each event.
•Run food and tray-pass food or beverage items.
•Bus tables and provide professional service while maintaining a professional appearance.
•Provide responsible alcohol service using drink knowledge and POS systems.

Key Requirements

•Flexible schedule for an on-call position with a varying schedule.
•Working knowledge of basic food service, responsible alcohol service, drink recipes and garnishes, and point of sales systems.
•Must have a valid alcohol awareness certification or be capable of obtaining certification.
•Positive attitude and ability to work and interact in a team atmosphere.
•Ability to accept all cultures, music, and art forms.

Experience:HospitalityHotel

Skills:TeamworkProfessionalismPositive attitudeCustomer serviceAttention to detail

Certifications:Alcohol awareness certification

Tech Stack:Point of sales systemsPOS systems

Company Brief

Live Nation Entertainment

Industry: Events & Live Entertainment

Website

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Live Nation Entertainment

1 year ago

House of Blues- Banquet Server (Special Events) Dallas, TX.

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 37 minutes agoStatus: Live

Job Summary

Location: Dallas

Workplace: Onsite

Employment Type: Part time

Job Function: Hospitality & Food Service

Key Responsibilities

•Oversee set-up, maintenance, and break down of events.
•Attend pre-shifts and read/follow instructions for each event.
•Run food and tray-pass food or beverage items.
•Bus tables and provide professional service while maintaining a professional appearance.
•Provide responsible alcohol service using drink knowledge and POS systems.

Key Requirements

•Flexible schedule for an on-call position with a varying schedule.
•Working knowledge of basic food service, responsible alcohol service, drink recipes and garnishes, and point of sales systems.
•Must have a valid alcohol awareness certification or be capable of obtaining certification.
•Positive attitude and ability to work and interact in a team atmosphere.
•Ability to accept all cultures, music, and art forms.

Experience:HospitalityHotel

Skills:TeamworkProfessionalismPositive attitudeCustomer serviceAttention to detail

Certifications:Alcohol awareness certification

Tech Stack:Point of sales systemsPOS systems

Company Brief

Live Nation Entertainment

Industry: Events & Live Entertainment

Website