Manager Food Safety Quality & Regulatory Affairs (Foreign Material and Operational)

Oversee daily food safety and regulatory compliance operations across the enterprise, with a focus on preventing foreign materials and physical hazards. Partner with plant quality teams and cross-functional partners to identify risks, run foreign material system assessments, and develop mitigation strategies. Strengthen audit readiness, maintain Hazard Analysis and Critical Control Points programs, deliver facility training, coach quality teams, and provide technical analysis to improve supplier quality assurance.