The Kraft Heinz Company

4 months ago

Process Owner

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 5 hours agoStatus: Live

Job Summary

Process Owner leads site operations and manufacturing leadership at the Tomoana Watties site in New Zealand. You will oversee safety, production performance, continuous improvement, and team development while coordinating with multiple functions to sustain output, efficiency and cost management in a 24/7 FMCG environment.

Location: New Zealand

Workplace: Onsite

Employment Type: Full time

Job Function: Communications, PR & Community

Key Responsibilities

•Lead health, safety and regulatory compliance for the area — run daily safety checks, promote safe work practices, ensure food safety and environmental requirements are met.
•Oversee day‑to‑day production results — be accountable for output, efficiency, yield, waste and cost; run daily reviews and set actions to close gaps.
•Drive continuous improvement — maintain short‑ and medium‑term improvement plans, coach problem‑solving and support projects that improve performance and reduce defects.
•Develop and manage the team — lead and coach team leaders and maintenance leads, set clear expectations, conduct performance reviews and handle employee relations with HR support.
•Manage resources and budgets — own labour and cost centre budgets, allocate people and equipment effectively, ensure accurate timekeeping and support capital planning.

Pay and Benefits

Perks:Parental LeaveLeave OptionsTrainingCorporate Discount

Key Requirements

•Strong and proven experience in FMCG or complex manufacturing with hands-on production leadership.
•Proven track record leading frontline teams and managing labour performance.
•Strong focus on safety, risk management and food/quality compliance, committed to a zero-harm mindset.
•Skilled in structured problem-solving and continuous improvement (e.g. root-cause analysis).
•Degree in Engineering, Food Science, Industrial Engineering or Business preferred, and sound knowledge of NZ employment legislation (beneficial)

Experience:FMCGManufacturing

Education:Bachelor's

Skills:LeadershipProblem-solvingSafetyRisk managementContinuous improvement

Company Brief

The Kraft Heinz Company

The Kraft Heinz Company is a global food and beverage company producing iconic packaged foods and condiments across categories like cheese, meals, condiments, and beverages, serving retail, foodservice, and consumer markets worldwide.

Industry: Food & Beverage

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Public Company

Valuation: Public Company (Market Cap in USD)

Funding: IPO / Publicly Listed

Headquarters: Chicago, United States

Founded: 2015

Website LinkedIn

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The Kraft Heinz Company

4 months ago

Process Owner

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 5 hours agoStatus: Live

Job Summary

Location: New Zealand

Workplace: Onsite

Employment Type: Full time

Job Function: Communications, PR & Community

Key Responsibilities

•Lead health, safety and regulatory compliance for the area — run daily safety checks, promote safe work practices, ensure food safety and environmental requirements are met.
•Oversee day‑to‑day production results — be accountable for output, efficiency, yield, waste and cost; run daily reviews and set actions to close gaps.
•Drive continuous improvement — maintain short‑ and medium‑term improvement plans, coach problem‑solving and support projects that improve performance and reduce defects.
•Develop and manage the team — lead and coach team leaders and maintenance leads, set clear expectations, conduct performance reviews and handle employee relations with HR support.
•Manage resources and budgets — own labour and cost centre budgets, allocate people and equipment effectively, ensure accurate timekeeping and support capital planning.

Pay and Benefits

Perks:Parental LeaveLeave OptionsTrainingCorporate Discount

Key Requirements

•Strong and proven experience in FMCG or complex manufacturing with hands-on production leadership.
•Proven track record leading frontline teams and managing labour performance.
•Strong focus on safety, risk management and food/quality compliance, committed to a zero-harm mindset.
•Skilled in structured problem-solving and continuous improvement (e.g. root-cause analysis).
•Degree in Engineering, Food Science, Industrial Engineering or Business preferred, and sound knowledge of NZ employment legislation (beneficial)

Experience:FMCGManufacturing

Education:Bachelor's

Skills:LeadershipProblem-solvingSafetyRisk managementContinuous improvement

Company Brief

The Kraft Heinz Company

Industry: Food & Beverage

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Public Company

Valuation: Public Company (Market Cap in USD)

Funding: IPO / Publicly Listed

Headquarters: Chicago, United States

Founded: 2015

Website LinkedIn