Cal-Maine Foods

4 weeks ago

Processing Supervisor

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 8 hours agoStatus: Live

Job Summary

Supervise hourly processing staff to ensure eggs are graded correctly and processing tasks are completed to meet quality, safety, and food safety standards. Lead training, planning, assignments, and performance evaluation while directing inspection and testing for quality control. Coordinate with Production on integrated systems, maintenance procedures, and safety programs. Apply statistical methods to support production standards, monitor compliance and documentation, and drive continuous improvement in process, cost, quality, and output.

Location: United States

Workplace: Onsite

Employment Type: Full time

Job Function: Communications, PR & Community

Seniority: Manager level

Key Responsibilities

•Supervise hourly employees, including training, planning, assigning, dispatching work, and evaluating performance while addressing complaints.
•Direct product measurement, inspection, and testing activities to ensure quality control and reliability.
•Communicate with management to develop production and design standards and recommend methods to improve utilization of personnel, materials, and utilities.
•Use statistical methods and mathematical calculations to determine manufacturing processes, staff requirements, and processing standards.
•Coordinate with Production to design, develop, test, and evaluate integrated systems; establish maintenance procedures and safety/food safety programs; monitor compliance and document as required.

Pay and Benefits

Salary: USD 48,000 - 50,650 annually

Key Requirements

•Bachelor’s degree (B.A./B.S.) or 3–5 years of experience and/or training is required.
•Ability to pay close attention to detail and ensure quality control and reliability.
•Bilingual in Spanish/English preferred.
•Availability for night shifts, weekends, and holidays when applicable.
•Experience leading a small team and being forklift trained or certified.

Experience:3-5 years

Education:Bachelor's

Skills:Attention to detailCommunicationLeadershipProblem resolutionAdaptability

Certifications:Forklift certified

Languages:EnglishSpanish

Tech Stack:Microsoft OfficeOutlookExcelWord

Company Brief

Cal-Maine Foods

Produces, processes, and markets shell eggs and egg products for retail, foodservice, and industrial customers across the United States. It is one of the largest egg producers in the country, with vertically integrated farming and distribution operations.

Industry: Food Production

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Public Company

Valuation: Public Company (Market Cap in USD)

Funding: IPO / Publicly Listed

Headquarters: Ridgeland, United States

Founded: 1957

Website LinkedIn

Loading job details...

Preparing the role view and application actions.

Cal-Maine Foods

4 weeks ago

Processing Supervisor

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 8 hours agoStatus: Live

Job Summary

Location: United States

Workplace: Onsite

Employment Type: Full time

Job Function: Communications, PR & Community

Seniority: Manager level

Key Responsibilities

•Supervise hourly employees, including training, planning, assigning, dispatching work, and evaluating performance while addressing complaints.
•Direct product measurement, inspection, and testing activities to ensure quality control and reliability.
•Communicate with management to develop production and design standards and recommend methods to improve utilization of personnel, materials, and utilities.
•Use statistical methods and mathematical calculations to determine manufacturing processes, staff requirements, and processing standards.
•Coordinate with Production to design, develop, test, and evaluate integrated systems; establish maintenance procedures and safety/food safety programs; monitor compliance and document as required.

Pay and Benefits

Salary: USD 48,000 - 50,650 annually

Key Requirements

•Bachelor’s degree (B.A./B.S.) or 3–5 years of experience and/or training is required.
•Ability to pay close attention to detail and ensure quality control and reliability.
•Bilingual in Spanish/English preferred.
•Availability for night shifts, weekends, and holidays when applicable.
•Experience leading a small team and being forklift trained or certified.

Experience:3-5 years

Education:Bachelor's

Skills:Attention to detailCommunicationLeadershipProblem resolutionAdaptability

Certifications:Forklift certified

Languages:EnglishSpanish

Tech Stack:Microsoft OfficeOutlookExcelWord

Company Brief

Cal-Maine Foods

Industry: Food Production

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Public Company

Valuation: Public Company (Market Cap in USD)

Funding: IPO / Publicly Listed

Headquarters: Ridgeland, United States

Founded: 1957

Website LinkedIn