Demi Chef De Partie (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceExperience: 5+ yearsEducation: certificationSkills: ["Resilience","Leadership","Agility"]

Support the Chef de Partie by preparing, cooking, and plating dishes to restaurant specifications while keeping your kitchen section clean and sanitized. Maintain consistency by following recipes precisely, monitoring ingredient stock levels, and ensuring outgoing dishes meet quality standards. Coordinate with the team during service, assist with menu input, and supervise/train junior kitchen staff while complying with health and safety and food-handling practices.

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Power International Holding
Power International Holding
1 day ago

Demi Chef De Partie (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 10 hours agoStatus: Live

Job Summary

Support the Chef de Partie by preparing, cooking, and plating dishes to restaurant specifications while keeping your kitchen section clean and sanitized. Maintain consistency by following recipes precisely, monitoring ingredient stock levels, and ensuring outgoing dishes meet quality standards. Coordinate with the team during service, assist with menu input, and supervise/train junior kitchen staff while complying with health and safety and food-handling practices.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Mid level

Key Responsibilities

  • •Assist the Chef de Partie with food preparation tasks such as chopping, slicing, and cooking ingredients.
  • •Maintain cleanliness and sanitation in the designated kitchen section and follow health and safety regulations.
  • •Follow recipes and senior chefs’ instructions to ensure consistency and quality.
  • •Monitor ingredient stock levels and assist with inventory management and supply ordering.
  • •Supervise and train junior kitchen staff, coordinating with the team during service to ensure quality presentation.

Key Requirements

  • •Minimum 5 years working experience, including 3 years of relevant working experience.
  • •2+ years GCC experience is a plus.
  • •Diploma in Culinary Arts or a related food and beverage course.
  • •Strong cooking techniques and kitchen operations knowledge, with the ability to follow recipes precisely and present dishes accurately.
  • •Ability to prioritize multiple orders, work efficiently to meet service deadlines, and communicate clearly with kitchen staff and superiors.
Experience:5+ yearsGCC
Education:Certification / Diploma in Culinary Arts
Skills:ResilienceLeadershipAgility

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website