LN Venues, Executive Chef - House of Blues New Orleans

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Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 4 hours agoStatus: Live

Job Summary

Oversee all Food & Beverage operations for House of Blues New Orleans, including budgets, costs, inventory control, and quality standards. Lead department supervision—training, hiring, performance evaluations, safety adherence, and effective communication with kitchen leadership and staff. Drive menu engineering and sales through cost-effective specials and scheduled menu rollouts, while maintaining operational supplies, equipment readiness, and strong recipe compliance.

Location: New Orleans

Workplace: Onsite

Employment Type: Full time

Job Function: Hospitality & Food Service

Seniority: Manager level

Key Responsibilities

•Manage Food & Beverage operations, including procedures, quality, and back-of-house labor percentages and budgets.
•Ensure financial performance meets budget expectations, including food, labor, operating accounts, and bi-weekly inventory control.
•Supervise the department: execute corporate mandates/SOPs/specs, support kitchen management, conduct staff evaluations and training, and oversee staffing levels.
•Develop and roll out menu engineering and cost-effective specials with Corporate Food & Beverage to maximize sales and guest frequency.
•Maintain operational readiness: ensure supplies and equipment are maintained, uphold housekeeping standards and local health code compliance, and ensure recipe adherence at 100%.

Pay and Benefits

Perks:Health InsuranceDentalVisionFsaHsaPaid LeaveSick TimePersonal Days401kEquityCaregiver LeaveStudent LoanVolunteer Time

Key Requirements

•Minimum 5 years of kitchen management experience and fine dining cooking experience in management.
•Skilled in cooking, cost controls, crew training, and development.
•Working knowledge of kitchen and dishwashing procedures.
•Knowledge of food and beverage costs, labor costs, and product cost.
•Computer knowledge including Excel, databases, word processing, and Micros.

Skills:LeadershipTeam trainingCost controlCommunicationQuality focus

Tech Stack:ExcelMicrosDatabasesWord processing

Company Brief

Live Nation Entertainment

Industry: Events & Live Entertainment

Website

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Live Nation Entertainment

1 month ago

LN Venues, Executive Chef - House of Blues New Orleans

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 4 hours agoStatus: Live

Job Summary

Location: New Orleans

Workplace: Onsite

Employment Type: Full time

Job Function: Hospitality & Food Service

Seniority: Manager level

Key Responsibilities

•Manage Food & Beverage operations, including procedures, quality, and back-of-house labor percentages and budgets.
•Ensure financial performance meets budget expectations, including food, labor, operating accounts, and bi-weekly inventory control.
•Supervise the department: execute corporate mandates/SOPs/specs, support kitchen management, conduct staff evaluations and training, and oversee staffing levels.
•Develop and roll out menu engineering and cost-effective specials with Corporate Food & Beverage to maximize sales and guest frequency.
•Maintain operational readiness: ensure supplies and equipment are maintained, uphold housekeeping standards and local health code compliance, and ensure recipe adherence at 100%.

Pay and Benefits

Perks:Health InsuranceDentalVisionFsaHsaPaid LeaveSick TimePersonal Days401kEquityCaregiver LeaveStudent LoanVolunteer Time

Key Requirements

•Minimum 5 years of kitchen management experience and fine dining cooking experience in management.
•Skilled in cooking, cost controls, crew training, and development.
•Working knowledge of kitchen and dishwashing procedures.
•Knowledge of food and beverage costs, labor costs, and product cost.
•Computer knowledge including Excel, databases, word processing, and Micros.

Skills:LeadershipTeam trainingCost controlCommunicationQuality focus

Tech Stack:ExcelMicrosDatabasesWord processing

Company Brief

Live Nation Entertainment

Industry: Events & Live Entertainment

Website