Maintenance Technician - 1st and 3rd Shift

Maintain and troubleshoot state-of-the-art food processing equipment to keep production running at peak performance. Diagnose issues and repair machinery such as conveyors, vacuum pumps, slicers, injectors, microwaves, and hydraulic units. Replace and rebuild components (belts, valves, pumps, gearboxes), perform preventative maintenance, and support installations by connecting air, water, and gas lines while aligning and leveling machinery. Work closely with your Crew Leader and Supervisor to ensure reliability and operational excellence.