Material Handler - 2nd Shift

Smithfield Foods
Maryland
Workplace: OnsiteFull timeUSD 22.2+ hourlyFunction: Supply Chain & LogisticsSkills: ["Reliability","Attention to detail","Strong work ethic","Hand-eye coordination","Teamwork"]

Support safe, high-quality food production by moving product throughout the facility as a Material Handler / Powered Equipment Operator. Operate forklifts, jack lifts, and high lifts while maintaining attention to detail and following oral and written instructions. You’ll help keep the production line safe and efficient, contribute to teamwork, and meet required equipment certifications during the qualification period. The role is physically demanding and may require overtime based on production demands.

Loading

Loading job details...

Preparing the role view and application actions.

FursaFursa
Smithfield Foods
Smithfield Foods
5 days ago

Material Handler - 2nd Shift

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 14 hours agoStatus: Live

Job Summary

Support safe, high-quality food production by moving product throughout the facility as a Material Handler / Powered Equipment Operator. Operate forklifts, jack lifts, and high lifts while maintaining attention to detail and following oral and written instructions. You’ll help keep the production line safe and efficient, contribute to teamwork, and meet required equipment certifications during the qualification period. The role is physically demanding and may require overtime based on production demands.
Location: Maryland
Workplace: Onsite
Employment Type: Full time
Job Function: Supply Chain & Logistics

Key Responsibilities

  • •Move product throughout the facility using forklifts, jack lifts, high lifts, and powered industrial trucks.
  • •Perform essential production tasks while supporting coworkers to deliver safe, high-quality food.
  • •Maintain a safe and efficient production line by following instructions and working carefully around production hazards.
  • •Complete required equipment certifications during the qualification period and operate equipment as scheduled.
  • •Be prepared to work overtime depending on production demands.

Pay and Benefits

Salary: USD 22.2 hourly
Perks:Health InsuranceRetirement BenefitsEducation BenefitRelocation

Key Requirements

  • •Be at least 18 years of age.
  • •Be willing and able to understand and follow oral and written instructions.
  • •Perform physically demanding, repetitive work, including standing on concrete/platforms for up to a 12-hour shift.
  • •Work in cold/warm, wet/humid, and noisy environments while wearing required PPE and steel-toed safety shoes.
  • •Meet specific certifications during the qualification period to operate powered equipment.
Experience:Food production
Skills:ReliabilityAttention to detailStrong work ethicHand-eye coordinationTeamwork

Company Brief

Smithfield Foods
Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Headquarters: Smithfield, United States
Founded: 1936
WebsiteLinkedIn