Demi Chef De Partie (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceExperience: 5+ yearsEducation: certificationSkills: ["Resilience","Quality","Leadership","Culinary techniques","Agility","Communication","Teamwork"]

Support the Chef de Partie by preparing ingredients, cooking, and ensuring dishes leaving your section meet quality standards and are presented to restaurant specifications. Maintain cleanliness and sanitation, follow recipes for consistency, monitor ingredient stock and support inventory and ordering, and comply with health and safety requirements. Coordinate with the kitchen team during service, help train junior staff, and contribute to menu planning within your area of expertise.

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Power International Holding
Power International Holding
1 day ago

Demi Chef De Partie (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 10 hours agoStatus: Live

Job Summary

Support the Chef de Partie by preparing ingredients, cooking, and ensuring dishes leaving your section meet quality standards and are presented to restaurant specifications. Maintain cleanliness and sanitation, follow recipes for consistency, monitor ingredient stock and support inventory and ordering, and comply with health and safety requirements. Coordinate with the kitchen team during service, help train junior staff, and contribute to menu planning within your area of expertise.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Mid level

Key Responsibilities

  • •Assist the Chef de Partie with food preparation tasks such as chopping, slicing, and cooking ingredients.
  • •Maintain cleanliness and sanitation standards in your kitchen section.
  • •Follow recipes and senior chefs’ instructions to ensure consistency and quality of dishes.
  • •Monitor ingredient stock levels and assist with inventory management and ordering supplies.
  • •Supervise and train junior kitchen staff, ensuring adherence to food safety, health and safety, and proper food handling/storage.

Key Requirements

  • •5+ years working experience, including 3 years relevant experience (2 years GCC experience is a plus).
  • •Diploma in Culinary Arts or a Food and Beverage related course.
  • •Strong knowledge of cooking techniques, food preparation methods, and kitchen operations.
  • •Meticulous recipe execution with precise measurements and consistent dish presentation.
  • •Ability to prioritize tasks, manage multiple orders, and communicate clearly with kitchen staff during service.
Experience:5+ yearsGCC experience
Education:Certification / Diploma in Culinary Arts or Food and Beverage
Skills:ResilienceQualityLeadershipCulinary techniquesAgilityCommunicationTeamwork

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website