Chef De Partie (Cold)

Calo
Dubai
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceExperience: 5+ yearsSkills: ["Communication","Leadership","Team management","Problem-solving","Empathy"]

Oversee daily cold kitchen operations in the Calo Kitchen, partnering with the Head Chef to ensure timely service and consistent quality. Supervise and direct kitchen personnel, manage food preparation plans when needed, train staff, and maintain schedules and performance. Monitor ordering, stocking, and inventory, enforce sanitation and safety standards, troubleshoot issues, and produce high-quality cold plates with both great design and taste.

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FursaFursa
Calo
Calo
1 month ago

Chef De Partie (Cold)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 4 hours agoStatus: Live

Job Summary

Oversee daily cold kitchen operations in the Calo Kitchen, partnering with the Head Chef to ensure timely service and consistent quality. Supervise and direct kitchen personnel, manage food preparation plans when needed, train staff, and maintain schedules and performance. Monitor ordering, stocking, and inventory, enforce sanitation and safety standards, troubleshoot issues, and produce high-quality cold plates with both great design and taste.
Location: Dubai
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Mid level

Key Responsibilities

  • •Oversee timely kitchen operations that meet quality standards.
  • •Fill in for the Head Chef by planning and directing food preparation when necessary.
  • •Supervise, train, and manage kitchen staff, including scheduling and performance assessment.
  • •Order supplies to maintain appropriate stock levels.
  • •Comply with and enforce sanitation regulations and safety standards.

Key Requirements

  • •Previous experience as CDP
  • •Minimum 5 years of experience in the hospitality and catering industry
  • •Currently present in Dubai
  • •Proficient communicator in English
  • •Team-leading experience and strong kitchen management ability
Experience:5+ yearsHospitalityCatering
Skills:CommunicationLeadershipTeam managementProblem-solvingEmpathy
Languages:English

Company Brief

Calo
Provides personalized meal subscriptions and healthy ready-to-eat food delivered on a recurring basis. The company uses an app-based service model to help customers manage nutrition, convenience, and dietary preferences across several markets.
Industry: FoodTech
Company Size: Large (251 to 1,000 employees)
Growth: Scaleup
Headquarters: Manama, Bahrain
Founded: 2019
WebsiteLinkedIn