Smithfield Foods

6 days ago

General Laborer - 3rd Shift

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 4 hours agoStatus: Live

Job Summary

Perform essential general production work in a meat processing environment, using hand tools, knives, and machinery to process products for consumers. Support a safe, efficient production line by following oral and written instructions, working the assigned 3rd-shift schedule (10:25 PM–6:00 AM), and assisting coworkers to maintain safety, quality, and teamwork. Positions may require overtime based on production demands.

Location: Omaha

Workplace: Onsite

Employment Type: Full time

Job Function: Laboratory & Clinical Operations

Seniority: Entry level

Key Responsibilities

•Process meat products using hand tools, knives, machinery, and other equipment for consumer goods.
•Maintain a safe and efficient production line by following instructions and workplace safety practices.
•Support coworkers to deliver safe, high-quality food and meet safety and quality standards.
•Work your scheduled shift and be available for overtime when production demands require it.
•Perform essential physical duties in the work environment, including PPE use and sanitation/cleaning chemical handling.

Pay and Benefits

Salary: USD 19.5 hourly

Perks:Health InsuranceRetirement BenefitsEducation Benefits

Key Requirements

•Be at least 18 years of age.
•Understand and follow oral and written instructions.
•Perform repetitive physical tasks and stand on concrete/platforms for up to a 12-hour shift.
•Work around animal blood and/or carcass parts and work with a knife if trained.
•Work in PPE and follow safety requirements in noisy, wet/humid, and cold/warm environments.

Skills:ReliabilityAttention to detailStrong work ethicTeamworkWillingness to learn

Company Brief

Smithfield Foods

Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.

Industry: Food Production

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Established Company

Headquarters: Smithfield, United States

Founded: 1936

Website LinkedIn

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Smithfield Foods

6 days ago

General Laborer - 3rd Shift

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 4 hours agoStatus: Live

Job Summary

Location: Omaha

Workplace: Onsite

Employment Type: Full time

Job Function: Laboratory & Clinical Operations

Seniority: Entry level

Key Responsibilities

•Process meat products using hand tools, knives, machinery, and other equipment for consumer goods.
•Maintain a safe and efficient production line by following instructions and workplace safety practices.
•Support coworkers to deliver safe, high-quality food and meet safety and quality standards.
•Work your scheduled shift and be available for overtime when production demands require it.
•Perform essential physical duties in the work environment, including PPE use and sanitation/cleaning chemical handling.

Pay and Benefits

Salary: USD 19.5 hourly

Perks:Health InsuranceRetirement BenefitsEducation Benefits

Key Requirements

•Be at least 18 years of age.
•Understand and follow oral and written instructions.
•Perform repetitive physical tasks and stand on concrete/platforms for up to a 12-hour shift.
•Work around animal blood and/or carcass parts and work with a knife if trained.
•Work in PPE and follow safety requirements in noisy, wet/humid, and cold/warm environments.

Skills:ReliabilityAttention to detailStrong work ethicTeamworkWillingness to learn

Company Brief

Smithfield Foods

Industry: Food Production

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Established Company

Headquarters: Smithfield, United States

Founded: 1936

Website LinkedIn