Executive Sous Chef
SpaceX
United States
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceEducation: certificationSkills: ["Communication","Leadership","Team management","Training","Problem-solving"]Lead multiple kitchen outlets at SpaceX, upholding standards of operation and ensuring consistency across offerings while focusing on high-end guest experiences for VIPs. Partner with the executive chef to oversee openings, guide teams, enforce safety, manage hiring and cost targets, and drive extended leadership initiatives in a high-volume corporate hospitality setting.

