Kitchen Shift Lead, DashMart
United States
Workplace: OnsiteFull timeUSD 21.3 - 21.3Function: Hospitality & Food ServiceEducation: high_schoolSkills: ["Leadership","Communication","Teamwork","Coaching","Attention to detail"]Lead kitchen execution in a shared DashMart facility, owning shift-level responsibility for food preparation standards, cleanliness, safety, and order accuracy. You’ll supervise Kitchen Operations Associates and Shift Coordinators, ensure meals are prepared correctly and on time, and act as the primary escalation point for kitchen operational issues. Partner with DashMart Shift Leads and site leadership to support facility success and improve workflows for efficient, high-quality customer experiences.
Loading
Loading job details...
Preparing the role view and application actions.

