Kitchen Shift Lead, DashMart

DoorDash US
United States
Workplace: OnsiteFull timeUSD 21.3 - 21.3Function: Hospitality & Food ServiceEducation: high_schoolSkills: ["Leadership","Communication","Teamwork","Coaching","Attention to detail"]

Lead kitchen execution in a shared DashMart facility, owning shift-level responsibility for food preparation standards, cleanliness, safety, and order accuracy. You’ll supervise Kitchen Operations Associates and Shift Coordinators, ensure meals are prepared correctly and on time, and act as the primary escalation point for kitchen operational issues. Partner with DashMart Shift Leads and site leadership to support facility success and improve workflows for efficient, high-quality customer experiences.

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DoorDash US
DoorDash US
2 months ago

Kitchen Shift Lead, DashMart

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Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 12 hours agoStatus: Live
Reposted: similar role first listed 2 months ago

Job Summary

Lead kitchen execution in a shared DashMart facility, owning shift-level responsibility for food preparation standards, cleanliness, safety, and order accuracy. You’ll supervise Kitchen Operations Associates and Shift Coordinators, ensure meals are prepared correctly and on time, and act as the primary escalation point for kitchen operational issues. Partner with DashMart Shift Leads and site leadership to support facility success and improve workflows for efficient, high-quality customer experiences.
Location: United States
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Manager level

Key Responsibilities

  • •Own assigned kitchen shifts, ensuring food preparation standards, cleanliness, safety, and inventory practices (including FIFO and equipment care).
  • •Ensure orders are prepared accurately, on time, and meet quality and food safety standards before handoff.
  • •Lead and delegate tasks to Kitchen Operations Associates and serve as the primary escalation point for kitchen-related operational challenges.
  • •Coach team members on proper food safety, cleanliness, and execution standards while modeling professionalism and urgency.
  • •Partner with DashMart Shift Leads and Site Leadership to maintain alignment across kitchen and warehouse operations and support facility success.

Pay and Benefits

Salary: USD 21.3
Perks:Health InsuranceDentalVision401kPaid LeaveGym MembershipEmployee Assistance

Key Requirements

  • •Experience in food service, kitchen operations, or grocery leadership.
  • •Comfort leading in a fast-paced, physically active environment.
  • •Detail-oriented with high standards for food safety and cleanliness.
  • •High school diploma or GED; willing to complete (or already hold) a Food Handler’s Certification.
  • •Ability to lift up to 50 lbs.
Education:High School
Skills:LeadershipCommunicationTeamworkCoachingAttention to detail
Certifications:Food Handler’s Certification
Languages:English

Company Brief

DoorDash US
On-demand logistics platform connecting consumers with local restaurants, grocers, and retailers for food delivery, pickup, and convenience services. Operates a marketplace and last-mile delivery network while offering tools and analytics for merchants and couriers.
Industry: Online Marketplaces
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Public Company
Valuation: Public Company (Market Cap in USD)
Funding: IPO / Publicly Listed
Headquarters: San Francisco, United States
Founded: 2013
WebsiteLinkedIn