Smithfield Foods

2 weeks ago

General Labor II - Treats Pack - 1st Shift

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 5 hours agoStatus: Live

Job Summary

Perform essential production tasks on the general production team to help deliver safe, high-quality food. Use hand tools, knives, machinery, and other equipment to process meat products while maintaining safety, quality, and teamwork on an efficient production line. Support coworkers, learn as needed, and follow instructions in a physically demanding environment that may include overtime based on production demands.

Location: United States

Workplace: Onsite

Employment Type: Full time

Job Function: Laboratory & Clinical Operations

Seniority: Entry level

Key Responsibilities

•Perform essential production tasks to help deliver safe, high-quality food while supporting coworkers.
•Process meat products for the consumer using hand tools, knives, machinery, and other equipment.
•Maintain a safe and efficient production line and help ensure products reach families across America.
•Follow instructions and work to meet safety, quality, and teamwork standards every day.
•Work scheduled shifts and be prepared to work overtime when required by production demands.

Pay and Benefits

Salary: USD 20.9 hourly

Perks:Health InsuranceRetirement Benefits

Key Requirements

•All applicants must be at least 18 years of age.
•Willingness and ability to understand and follow oral and written instructions.
•Ability to perform physically demanding, continuous/repetitive work and stand on concrete/platforms for up to a 12-hour shift.
•Ability to work around animal blood/carcass parts and in cold (20–40 degrees) and/or warm (over 100 degrees) environments.
•Ability to wear required PPE (hard hat, hearing/eye protection, steel-toed safety shoes) and work in noisy conditions using PPE.

Skills:Attention to detailReliabilityStrong work ethicTeamworkWillingness to learn

Company Brief

Smithfield Foods

Produces pork and packaged meat products, operating integrated hog production, processing, and branded food businesses. It supplies retail, foodservice, and export markets across the United States and internationally.

Industry: Food Production

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Established Company

Headquarters: Smithfield, United States

Founded: 1936

Website LinkedIn

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Smithfield Foods

2 weeks ago

General Labor II - Treats Pack - 1st Shift

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 5 hours agoStatus: Live

Job Summary

Location: United States

Workplace: Onsite

Employment Type: Full time

Job Function: Laboratory & Clinical Operations

Seniority: Entry level

Key Responsibilities

•Perform essential production tasks to help deliver safe, high-quality food while supporting coworkers.
•Process meat products for the consumer using hand tools, knives, machinery, and other equipment.
•Maintain a safe and efficient production line and help ensure products reach families across America.
•Follow instructions and work to meet safety, quality, and teamwork standards every day.
•Work scheduled shifts and be prepared to work overtime when required by production demands.

Pay and Benefits

Salary: USD 20.9 hourly

Perks:Health InsuranceRetirement Benefits

Key Requirements

•All applicants must be at least 18 years of age.
•Willingness and ability to understand and follow oral and written instructions.
•Ability to perform physically demanding, continuous/repetitive work and stand on concrete/platforms for up to a 12-hour shift.
•Ability to work around animal blood/carcass parts and in cold (20–40 degrees) and/or warm (over 100 degrees) environments.
•Ability to wear required PPE (hard hat, hearing/eye protection, steel-toed safety shoes) and work in noisy conditions using PPE.

Skills:Attention to detailReliabilityStrong work ethicTeamworkWillingness to learn

Company Brief

Smithfield Foods

Industry: Food Production

Company Size: Enterprise (1,001+ employees)

Revenue: USD 1B+

Growth: Established Company

Headquarters: Smithfield, United States

Founded: 1936

Website LinkedIn