F&B Culinary Opportunities - Jumeirah

Jumeirah
Dubai
Workplace: OnsiteFull timeFunction: Product ManagementExperience: 1-2 yearsSkills: ["Communication","Teamwork","Attention to detail","Ability to work in a fast-paced environment"]

Join Jumeirah’s Food & Beverage Culinary team at Jumeirah Beachfront properties in Dubai, with roles ranging from Commis to Chef de Partie starting September 2026. Prepare and present high-quality dishes to Jumeirah standards, maintain strict hygiene and food safety practices, and support daily kitchen operations. You’ll ensure proper ingredient handling and storage while collaborating with the culinary team in a fast-paced luxury environment.

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FursaFursa
Jumeirah
Jumeirah
5 months ago

F&B Culinary Opportunities - Jumeirah

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Source: Company careers pageValidated by: Fursa AI
Last checked: 7 hours agoStatus: Live

Job Summary

Join Jumeirah’s Food & Beverage Culinary team at Jumeirah Beachfront properties in Dubai, with roles ranging from Commis to Chef de Partie starting September 2026. Prepare and present high-quality dishes to Jumeirah standards, maintain strict hygiene and food safety practices, and support daily kitchen operations. You’ll ensure proper ingredient handling and storage while collaborating with the culinary team in a fast-paced luxury environment.
Location: Dubai
Workplace: Onsite
Employment Type: Full time
Job Function: Product Management
Seniority: Entry level

Key Responsibilities

  • •Prepare and present high-quality dishes in line with Jumeirah standards, ensuring consistency and attention to detail.
  • •Maintain strict hygiene, cleanliness, and food safety practices at all times.
  • •Support daily kitchen operations and collaborate effectively with the culinary team.
  • •Ensure proper handling, storage, and use of ingredients to maintain quality and minimize waste.

Pay and Benefits

Perks:Shared AccommodationHealth InsuranceLife InsurancePaid LeaveLearning Budget

Key Requirements

  • •Minimum 1–2 years of experience in the same role in a 5-star luxury hotel.
  • •Strong communication and teamwork skills, able to stay calm and efficient in a fast-paced kitchen.
  • •Basic knowledge of food safety and hygiene standards, with HACCP compliance as an advantage.
  • •Passion for culinary arts and a commitment to quality, consistency, and exceptional dining experiences.
Experience:1-2 years5-star hospitality
Skills:CommunicationTeamworkAttention to detailAbility to work in a fast-paced environment
Certifications:HACCP

Company Brief

Jumeirah
Luxury hospitality company operating hotels, resorts, and serviced residences across the Middle East, Europe, and Asia. Jumeirah is known for high-end guest experiences, iconic properties, dining, and premium leisure services.
Industry: Hotels & Resorts
Company Size: Large (251 to 1,000 employees)
Growth: Established Company
Headquarters: Dubai, United Arab Emirates
Founded: 1997
WebsiteLinkedIn