Kitchen Steward

Wasl
Abu Dhabi
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceSkills: ["Teamwork","Attention to detail","Hygiene awareness","Safety awareness"]

Wash and sanitize all kitchen pots, pans, utensils, dishes, and service items while keeping the dish pit safe, clean, and well-organized. Maintain hygiene across kitchen areas, drains, dish machines, and related equipment, following daily cleaning standards and proper chemical handling. Assist chefs during busy periods, monitor cooler/freezer temperatures, and report equipment breakdowns while complying with safety, service, and information security requirements.

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FursaFursa
Wasl
Wasl
11 hours ago

Kitchen Steward

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Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 11 hours agoStatus: Live

Job Summary

Wash and sanitize all kitchen pots, pans, utensils, dishes, and service items while keeping the dish pit safe, clean, and well-organized. Maintain hygiene across kitchen areas, drains, dish machines, and related equipment, following daily cleaning standards and proper chemical handling. Assist chefs during busy periods, monitor cooler/freezer temperatures, and report equipment breakdowns while complying with safety, service, and information security requirements.
Location: Abu Dhabi
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service

Key Responsibilities

  • •Maintain the dish pit to the highest level of safety and sanitation.
  • •Ensure kitchen areas, floors, drains, dish area components, and equipment are kept clean and hygienic.
  • •Follow daily cleaning and stationary equipment sanitation procedures, including disassembly and reassembly.
  • •Control breakage of glassware and chinaware and assist with setup for kitchen functions.
  • •Assist chefs during busy periods with store arrangement while following safety precautions for chemicals and equipment; report breakdowns.

Key Requirements

  • •Maintain the dish pit and kitchen cleanliness to ensure safety and sanitation standards.
  • •Work effectively as a team in a fast-paced kitchen environment.
  • •Check on daily jobs assigned and follow instructions from supervisors.
  • •Use proper quantities and products for the right equipment while handling chemicals safely.
  • •Take temperature readings of coolers and freezers and report any equipment breakdowns.
Skills:TeamworkAttention to detailHygiene awarenessSafety awareness

Company Brief

Wasl
Wasl is a Dubai-based real estate developer and asset manager owning, developing and managing residential, commercial, retail, logistics and hospitality properties across the Emirate, focused on long-term property management and urban development.
Industry: Real Estate Development
Company Size: Enterprise (1,001+ employees)
Growth: Government & Public Sector
Funding: Government Funded
Headquarters: Dubai, United Arab Emirates
Founded: 2008
WebsiteLinkedIn