Cook I ($21.00/hour and $1,500 Sign on Bonus)

Akima
Florence
Workplace: OnsiteFull timeUSD 21+ hourlyFunction: Hospitality & Food ServiceEducation: high_schoolSkills: ["Communication","Following safety standards","Team coordination","Attention to detail","Professionalism"]

Prepare and cook a variety of quick-prep foods for facility dining, including meats, eggs, salads, soups, sauces, vegetables, and baked goods. Plan cooking schedules, test foods for doneness, monitor cooking methods, and ensure timely delivery. Support detainee special diets, maintain sanitation and safety standards, and oversee a detainee crew while maintaining security and proper tool/chemical issuance.

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FursaFursa
Akima
Akima
2 days ago

Cook I ($21.00/hour and $1,500 Sign on Bonus)

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 18 hours agoStatus: Live
Reposted: similar role first listed 2 months ago

Job Summary

Prepare and cook a variety of quick-prep foods for facility dining, including meats, eggs, salads, soups, sauces, vegetables, and baked goods. Plan cooking schedules, test foods for doneness, monitor cooking methods, and ensure timely delivery. Support detainee special diets, maintain sanitation and safety standards, and oversee a detainee crew while maintaining security and proper tool/chemical issuance.
Location: Florence
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Entry level

Key Responsibilities

  • •Independently prepare moderately difficult quantities of quickly prepared foods as directed.
  • •Plan cooking schedules, ensure food is ready and delivered to the pod at prescribed times.
  • •Prepare foods by measuring, mixing, cutting, grinding, chopping, seasoning, and adjusting cooking time and heat controls.
  • •Monitor daily food production operations for quality, quantity, safety, and sanitation conformance.
  • •Train and oversee a crew of detainees, coordinate kitchen work, and conduct searches of food service areas for contraband.

Pay and Benefits

Salary: USD 21 hourly

Key Requirements

  • •High school diploma or GED is required.
  • •One year of experience in large-scale cooking is preferred.
  • •Must be able to obtain a DHS ICE clearance.
  • •Must be at least 18 years of age.
  • •Must be able to pass an extensive background investigation and drug testing.
Education:High School
Skills:CommunicationFollowing safety standardsTeam coordinationAttention to detailProfessionalism
Languages:English

Eligibility

Security Clearance:DHS ICE CLEARANCE

Company Brief

Akima
Provides government and commercial clients with mission-critical services including operations & maintenance, logistics, IT, engineering, cybersecurity, and staffing solutions across defense, federal, and infrastructure markets.
Industry: Professional Services
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Herndon, United States
Founded: 1996
Website