Cook & Commis

TGP International
Doha
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceExperience: 1-3 yearsSkills: ["Communication","Teamwork","Adaptability","Attention to detail","Ability to work flexible hours"]

Prepare and cook menu items according to restaurant recipes while supporting experienced chefs in a fast-paced kitchen. You’ll assist with mise en place, cooking, and plating, maintain cleanliness and organization at your station, and follow portion control and presentation guidelines. The role emphasizes strict adherence to food safety and hygiene protocols and helping the kitchen team during high-volume service periods.

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TGP International
TGP International
2 months ago

Cook & Commis

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Source: Company careers pageValidated by: Fursa AI
Last checked: 6 hours agoStatus: Live

Job Summary

Prepare and cook menu items according to restaurant recipes while supporting experienced chefs in a fast-paced kitchen. You’ll assist with mise en place, cooking, and plating, maintain cleanliness and organization at your station, and follow portion control and presentation guidelines. The role emphasizes strict adherence to food safety and hygiene protocols and helping the kitchen team during high-volume service periods.
Location: Doha
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Entry level

Key Responsibilities

  • •Prepare and cook menu items according to restaurant recipes and standards.
  • •Assist senior chefs with mise en place, cooking, and plating.
  • •Maintain cleanliness and organization of your assigned station.
  • •Follow portion control and presentation guidelines consistently.
  • •Adhere strictly to food safety and hygiene protocols and support the team during high-volume service periods.

Key Requirements

  • •1–3 years of experience in a professional kitchen (commis level accepted).
  • •Basic knowledge of cooking techniques and kitchen equipment.
  • •Understanding of food safety, sanitation, and hygiene best practices.
  • •Good communication skills in English.
  • •Ability to work flexible hours including evenings and weekends.
Experience:1-3 years
Skills:CommunicationTeamworkAdaptabilityAttention to detailAbility to work flexible hours
Languages:English

Company Brief

TGP International
Design consultancy focused on hospitality, food and beverage, and leisure spaces. Creates brand-led interiors, concept development, and guest experience environments for restaurants, hotels, and lifestyle venues.
Industry: Interior Design
Company Size: Medium (51 to 250 employees)
Growth: Established Company
Headquarters: London, United Kingdom
Founded: 1997
WebsiteLinkedIn