Server, Restaurant 1 (El Monteón, MX)

Kerzer International
Mexico
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceSkills: ["Guest relations","Interpersonal skills","Organizational skills","Professionalism","Work under pressure"]

Provide timely, cordial, enthusiastic, and professional service to restaurant guests, ensuring an exceptional and personalized dining experience. Maintain the highest standards of service throughout assigned areas by supporting smooth pre-shift setup, being knowledgeable on menus and daily specials, and attending daily team briefings. Manage guest needs during service, support teamwork, handle end-shift cashiering and assist with inventories, cleaning, and resort service initiatives while staying aligned with F&B goals and events.

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Kerzer International
Kerzer International
12 hours ago

Server, Restaurant 1 (El Monteón, MX)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 12 hours agoStatus: Live

Job Summary

Provide timely, cordial, enthusiastic, and professional service to restaurant guests, ensuring an exceptional and personalized dining experience. Maintain the highest standards of service throughout assigned areas by supporting smooth pre-shift setup, being knowledgeable on menus and daily specials, and attending daily team briefings. Manage guest needs during service, support teamwork, handle end-shift cashiering and assist with inventories, cleaning, and resort service initiatives while staying aligned with F&B goals and events.
Location: Mexico
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Entry level

Key Responsibilities

  • •Ensure guest satisfaction throughout service in your assigned area.
  • •Set up the restaurant before service and stay informed of daily specials, menu items, and wines.
  • •Attend daily team briefings and follow operational information (bookings, VIPs, allergies, special requirements, and specials).
  • •Cooperate with fellow servers and culinary teams to satisfy guest needs during service.
  • •Perform end-shift cashiering and assist with monthly inventories, cleaning/deep-cleaning, and support F&B department events and financial budget goals.

Key Requirements

  • •Provide outstanding guest relations and deliver a personalized, unforgettable experience.
  • •Have advanced English skills (spoken and written).
  • •Demonstrate strong interpersonal skills and support teamwork with collaborators and respect for customers.
  • •Organize and manage table allocations, server assignments, and incident management effectively.
  • •Maintain a professional attitude and highest grooming standards; able to work under pressure.
Skills:Guest relationsInterpersonal skillsOrganizational skillsProfessionalismWork under pressure
Languages:English

Company Brief

Kerzer International
Kerzner International develops and manages luxury resorts, hotels and branded leisure destinations worldwide, including Atlantis and One&Only properties, delivering integrated hospitality, entertainment and residential experiences at premier beachfront and destination locations.
Industry: Hotels & Resorts
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Funding: Private Equity Backed
Headquarters: Dubai, United Arab Emirates
Founded: 1972
WebsiteLinkedIn