Baker
Manama
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceExperience: 2-4 yearsSkills: ["Teamwork","Time management","Attention to detail"]Mix and bake a variety of bakery products, including bread, rolls, cookies, pies, pastries, and fillings. Measure ingredients, prepare doughs and batters, set and operate ovens, and bake items to required standards. Check products for quality, handle damaged/expired goods, maintain inventory and production records with cycle counts, and keep baking utensils clean. Support other bakers and helpers, and perform additional duties assigned by senior bakery leadership.
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