Food & Beverage Manager
Minor International
Australia
Workplace: OnsiteFull timeFunction: People, HR & TalentExperience: 12+ yearsEducation: certificationSkills: ["Communication","Customer service","Leadership","Training","Time management"]Oversee daily restaurant and bar operations, lead a mid‑senior Food & Beverage team, ensure exceptional guest experiences, and collaborate with kitchen while maintaining RSA/hygiene standards in a full‑time hospitality role.

