Commis II (QA)

Power International Holding
Qatar
Full timeFunction: QA, Test & Release EngineeringExperience: 3+ yearsSkills: ["Agility","Resilience","Leadership","Quality","Guest relations"]

Support kitchen operations as a Commis II by preparing ingredients, performing basic cooking tasks (grilling, frying, sautéing, baking) under senior chefs’ supervision, and ensuring consistency by following recipes and instructions. Maintain cleanliness and organization, manage stock rotation and inventory for freshness, and comply with food safety and sanitation guidelines. Assist with plating and garnishing, monitor cooking processes for timing and temperatures, and help coordinate with the culinary team to deliver timely, high-quality dishes.

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FursaFursa
Power International Holding
Power International Holding
2 days ago

Commis II (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 12 hours agoStatus: Live

Job Summary

Support kitchen operations as a Commis II by preparing ingredients, performing basic cooking tasks (grilling, frying, sautéing, baking) under senior chefs’ supervision, and ensuring consistency by following recipes and instructions. Maintain cleanliness and organization, manage stock rotation and inventory for freshness, and comply with food safety and sanitation guidelines. Assist with plating and garnishing, monitor cooking processes for timing and temperatures, and help coordinate with the culinary team to deliver timely, high-quality dishes.
Location: Qatar
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Mid level

Key Responsibilities

  • •Assist in food preparation tasks such as chopping vegetables, portioning meats, and measuring ingredients.
  • •Perform simple cooking tasks (grilling, frying, sautéing, baking) under the supervision of senior chefs.
  • •Maintain cleanliness and organization in kitchen work areas, including countertops, cutting boards, and equipment.
  • •Follow recipes and plating standards to ensure consistent quality and presentation.
  • •Assist with stock rotation and inventory management and ensure ingredients and equipment are ready for cooking.

Key Requirements

  • •Minimum 3 years working experience, including 2 years relevant working experience.
  • •Ability to execute simple cooking tasks such as grilling, frying, sautéing, and baking under senior chef supervision.
  • •Knowledge of food safety principles, including proper handling, storage, and temperature control to prevent foodborne illnesses.
  • •Familiarity with ingredients (meats, seafood, vegetables, herbs, spices) and their preparation techniques.
  • •Basic knowledge of kitchen tools and equipment, including knives and cookware, and their proper use and maintenance.
Experience:3+ yearsHospitalityHotels
Skills:AgilityResilienceLeadershipQualityGuest relations
Tech Stack:AI

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website