Cocktail Server- Music Hall

Provide fast, friendly beverage service in the Music Hall, anticipating guests’ needs, taking orders, and suggesting menu items and liquors. Use the Point of Sale system to send drink orders to the bar, deliver drinks through crowded spaces, and maintain cleanliness and sanitation standards. Handle guest payment transactions, monitor alcohol service responsibly (including ID checks and refusing service to intoxicated guests), and support other servers and staff as needed.