Food Quality Specialist

Calo
Riyadh
Workplace: OnsiteFull timeFunction: Quality & Regulatory (Non-Software)Education: bachelorsSkills: ["Attention to detail","Analytical skills","Decision-making","Problem-solving","Communication"]

Support quality checks across incoming/outgoing materials and products, plus production procedures. Maintain quality report records and documentation, develop inspection procedures, and monitor operations affecting quality. Conduct audits on the floor and with suppliers, perform root-cause analysis, and ensure compliance with legal standards. Implement and maintain food safety goals and policies (including HACCP, sanitation, and temperature logs), identify defects, recommend solutions, and train the team to strengthen day-to-day quality and safety.

Loading

Loading job details...

Preparing the role view and application actions.

FursaFursa
Calo
Calo
6 months ago

Food Quality Specialist

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 4 hours agoStatus: Live

Job Summary

Support quality checks across incoming/outgoing materials and products, plus production procedures. Maintain quality report records and documentation, develop inspection procedures, and monitor operations affecting quality. Conduct audits on the floor and with suppliers, perform root-cause analysis, and ensure compliance with legal standards. Implement and maintain food safety goals and policies (including HACCP, sanitation, and temperature logs), identify defects, recommend solutions, and train the team to strengthen day-to-day quality and safety.
Location: Riyadh
Workplace: Onsite
Employment Type: Full time
Job Function: Quality & Regulatory (Non-Software)
Seniority: Entry level

Key Responsibilities

  • •Maintain records of quality reports, statistical reviews, and relevant documentation.
  • •Formulate procedures to inspect and report quality issues, and ensure checklists are met regularly.
  • •Monitor operations that affect quality and perform audits on the floor and for suppliers.
  • •Implement preventative measures and conduct root cause analysis with suppliers to address recurring issues.
  • •Implement and maintain food safety and compliance goals/policies (e.g., HACCP, sanitation, temperature logs, cleaning list) and train the team on food safety culture.

Key Requirements

  • •Fresh graduate with a Bachelor's degree in Biotechnology/Pharmacology/Biological Sciences or a relevant degree.
  • •General knowledge of quality standards and methodologies.
  • •Must be based in Saudi Arabia.
  • •Excellent written and communication skills in English.
  • •Strong attention to detail with analytical, decision-making, and problem-solving skills.
Education:Bachelor's in Biotechnology/Pharmacology/Biological Sciences or relevant degree
Skills:Attention to detailAnalytical skillsDecision-makingProblem-solvingCommunication
Languages:English
Tech Stack:HACCPSanitationTemperature logsCleaning list

Company Brief

Calo
Provides personalized meal subscriptions and healthy ready-to-eat food delivered on a recurring basis. The company uses an app-based service model to help customers manage nutrition, convenience, and dietary preferences across several markets.
Industry: FoodTech
Company Size: Large (251 to 1,000 employees)
Growth: Scaleup
Headquarters: Manama, Bahrain
Founded: 2019
WebsiteLinkedIn