Foundation Room Bartender - House of Blues Anaheim

Serve alcoholic and non-alcoholic beverages and food to guests in an upscale restaurant and music hall setting, delivering friendly, professional service. Welcome and acknowledge members, executives, and VIPs, prepare drinks using standard recipes, stay current on beverage trends, and suggest menu pairings. Follow responsible alcohol service procedures, verify IDs when required, handle payments and cash procedures, and help maintain safety, sanitation, and bar operations.