Supervisor FSQA - 2nd Shift

Tyson Foods
Arkansas
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 1+ yearsEducation: high_schoolSkills: ["Leadership","Communication","Critical thinking","Problem-solving"]

Lead Food Safety & Quality Assurance activities on the 2nd shift, ensuring products meet food safety and quality standards. You will guide FSQA technicians, verify records, run GMP and housekeeping audits, and oversee HACCP reassessment. Prepare for GFSI and customer audits, address customer complaints and foreign material incidents, and verify production paperwork and floor checks while communicating with onsite regulators (USDA).

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Tyson Foods
Tyson Foods
2 months ago

Supervisor FSQA - 2nd Shift

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Source: Company careers pageValidated by: Fursa AI
Last checked: 3 hours agoStatus: Live

Job Summary

Lead Food Safety & Quality Assurance activities on the 2nd shift, ensuring products meet food safety and quality standards. You will guide FSQA technicians, verify records, run GMP and housekeeping audits, and oversee HACCP reassessment. Prepare for GFSI and customer audits, address customer complaints and foreign material incidents, and verify production paperwork and floor checks while communicating with onsite regulators (USDA).
Location: Arkansas
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Manager level

Key Responsibilities

  • •Lead FSQA technicians on the assigned shift.
  • •Ensure FSQA records are accurate and up-to-date.
  • •Conduct audits and assist the FSQA manager with compliance to quality standards.
  • •Prepare the facility for GFSI and customer-specific audits.
  • •Investigate and address customer complaints, foreign material incidents, and environmental issues; verify production paperwork and perform floor checks.

Pay and Benefits

Perks:Paid Leave401kHealth InsuranceLife InsuranceDentalVision

Key Requirements

  • •High school diploma or GED (bachelor’s degree preferred).
  • •At least 1 year in a food manufacturing environment.
  • •Prior supervisory experience preferred; supervise a small group of personnel.
  • •Preferred HACCP/HARPC certifications and knowledge of HACCP, USDA, GMP, and SSOPs.
  • •Basic computer skills for simple queries and spreadsheets; SAP knowledge preferred.
Experience:1+ yearsFood manufacturing
Education:High School
Skills:LeadershipCommunicationCritical thinkingProblem-solving
Certifications:HACCPHARPCLock Out Tag Out
Tech Stack:SAPSpreadsheetsQueries

Company Brief

Tyson Foods
Tyson Foods is a global food company that produces and markets chicken, beef, and pork products, along with prepared foods and packaged protein brands for retail and foodservice customers.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Public Company
Valuation: Public Company (Market Cap in USD)
Funding: IPO / Publicly Listed
Headquarters: Springdale, United States
Founded: 1935
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