Senior Technician, Quality Control, Fermentation Lab (Kingstree, SC)

DSM
United States
Workplace: OnsiteFull timeUSD 25 - 30 hourlyFunction: Quality & Regulatory (Non-Software)Education: high_schoolSkills: ["Attention to detail","Organizational skills","Communication skills","Computer skills","Compliance mindset"]

Support fermentation and manufacturing quality by performing analytical, microbiological, and fermentation-related testing. Monitor critical process parameters, collect and analyze samples, and communicate results to improve product quality and production efficiency. Operate and troubleshoot lab/fermentation equipment, investigate quality and equipment issues, and drive continuous improvement in methods and documentation. Uphold safety and compliance with SHE requirements, cGMP, GDP, and stop-work authority at the Kingstree facility.

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FursaFursa
DSM
DSM
1 day ago

Senior Technician, Quality Control, Fermentation Lab (Kingstree, SC)

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Last checked: 10 hours agoStatus: Live

Job Summary

Support fermentation and manufacturing quality by performing analytical, microbiological, and fermentation-related testing. Monitor critical process parameters, collect and analyze samples, and communicate results to improve product quality and production efficiency. Operate and troubleshoot lab/fermentation equipment, investigate quality and equipment issues, and drive continuous improvement in methods and documentation. Uphold safety and compliance with SHE requirements, cGMP, GDP, and stop-work authority at the Kingstree facility.
Location: United States
Workplace: Onsite
Employment Type: Full time
Job Function: Quality & Regulatory (Non-Software)
Seniority: Mid level

Key Responsibilities

  • •Perform analytical, microbiological, and fermentation-related testing to support product quality and manufacturing operations.
  • •Monitor critical fermentation parameters, collect/analyze samples, and communicate results to support production efficiency and product quality.
  • •Operate, maintain, and troubleshoot laboratory and fermentation support equipment while meeting established procedures and quality standards.
  • •Provide technical support to resolve quality, process, and equipment-related issues with laboratory and production teams.
  • •Maintain safety and quality culture by adhering to SHE requirements, cGMP, GDP, and exercising stop-work authority when necessary.

Pay and Benefits

Salary: USD 25 - 30 hourly
Perks:Health InsurancePaid LeaveRetirementLearning BudgetRecognition Programs

Key Requirements

  • •High School Diploma or GED required; additional education in Biology, Microbiology, Chemistry, Biotechnology, or related field is a plus.
  • •Perform laboratory testing, sample preparation, and analytical procedures accurately with attention to detail.
  • •Document, record, and communicate results according to cGMP and Good Documentation Practices (GDP).
  • •Use laboratory equipment such as spectroscopy, microscopes, pH meters, analytical balances, and centrifuges.
  • •Follow SOPs, identify deviations, and maintain compliance with established quality standards.
  • •Strong organizational, communication, and computer skills, including Microsoft Office proficiency.
Education:High School
Skills:Attention to detailOrganizational skillsCommunication skillsComputer skillsCompliance mindset
Tech Stack:Microsoft OfficeSOPsCGMPGDP

Company Brief

DSM
DSM-Firmenich is a global leader in food ingredients, nutrition, fragrances and beauty solutions, formed by the merger of DSM and Firmenich to provide sustainable, science-driven products and services across food, health and personal care industries.
Industry: Chemical Manufacturing
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Established Company
Headquarters: Geneva, Switzerland
Founded: 2023
WebsiteLinkedIn