Sous Chef

SpaceX
United States
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceExperience: 3+ yearsEducation: high_schoolSkills: ["Communication","Ability to perform under pressure","Creativity","Attention to quality","Food safety focus"]

Manage kitchen operations for SpaceX’s Starbase café and in-house catering. Create seasonal menus and pricing schedules, source high-quality local and sustainable ingredients, enforce food quality and safety, and maintain inventory and cost controls. Coordinate food safety staff meetings, cater company events as needed, and help build scalable catering support for special occasions—while providing a fun, welcoming dining experience for employees.

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SpaceX
SpaceX
1 day ago

Sous Chef

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Last checked: 4 hours agoStatus: Live

Job Summary

Manage kitchen operations for SpaceX’s Starbase café and in-house catering. Create seasonal menus and pricing schedules, source high-quality local and sustainable ingredients, enforce food quality and safety, and maintain inventory and cost controls. Coordinate food safety staff meetings, cater company events as needed, and help build scalable catering support for special occasions—while providing a fun, welcoming dining experience for employees.
Location: United States
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Mid level

Key Responsibilities

  • •Manage cost controls and control expenditures, including creating pricing schedules for all meals.
  • •Source high-quality ingredients with a focus on local, sustainable, and organic items.
  • •Plan and create menus with seasonal items and creative menu choices; enforce food quality.
  • •Purchase and manage inventory; hold staff meetings for food safety, quality issues, and innovations.
  • •Ensure safety of the physical kitchen and café space and cater company events as needed.
Travel: Extensive travel

Key Requirements

  • •High school diploma or equivalency certificate.
  • •3+ years of sous chef or culinary management experience.
  • •Degree in culinary arts.
  • •High volume production and catering experience.
  • •Proven ability to create innovative menus and perform under pressure with excellent communication.
Experience:3+ years
Education:High School
Skills:CommunicationAbility to perform under pressureCreativityAttention to qualityFood safety focus

Eligibility

Nationality:US National

Company Brief

SpaceX
Designs, manufactures, and launches advanced rockets and spacecraft for commercial and government customers, aiming to reduce space transportation costs and enable human life on Mars through reusable launch vehicles and integrated space systems.
Industry: Aerospace Manufacturing
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Valuation: Hectocorn (USD 100B+)
Funding: Series E+
Headquarters: Hawthorne, United States
Founded: 2002
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