Boutique Welcome Host
Sydney
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceSkills: ["Customer-centric mindset","Organizational skills","Interpersonal communication","Attention to detail","Problem-solving"]Deliver an exceptional first impression in Audemars Piguet’s boutique by welcoming clients and visitors, acting as the first point of contact, and ensuring a consistent, brand-aligned client experience. Manage front-of-house operations including calls, emails, client enquiries, appointment scheduling, traffic flow, and CRM/visitor tracking data accuracy. Support administrative coordination, document handling, hospitality materials/inventory replenishment, and event execution.
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