Kerzer International

4 months ago

Demi Chef de Partie - Main Kitchen

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 9 hours agoStatus: Live

Job Summary

Demi Chef de Partie in the Main Kitchen will support the Chef de Partie in daily operations, ensuring dishes are prepared to brand standards with quality, consistency and presentation. Based in Dubai, you’ll maintain HACCP and food safety, train junior team members, and assist in managing the assigned section in a luxury hospitality setting.

Location: Dubai

Workplace: Onsite

Employment Type: Full time

Job Function: Hospitality & Food Service

Seniority: Entry level

Key Responsibilities

•Assist the Chef de Partie in managing the assigned section of the Main Kitchen.
•Take charge of the section in the absence of the Chef de Partie.
•Ensure all HACCP and food safety standards are strictly followed.
•Communicate important information clearly with your direct supervisor.
•Handle guest requests with care and attention.

Key Requirements

•1–2 years of experience in a luxury hospitality environment or five-star hotel
•Attention to detail, flexibility, creativity, and the ability to work under pressure
•Good spoken and written English
•Middle East/GCC experience is an advantage
•Must be able to assist in daily operation of the assigned section and maintain brand standards

Experience:1-2 yearsLuxury hospitalityFive-star hotel

Skills:Attention to detailCreativityCommunicationFlexibilityEnglish proficiency

Languages:English

Company Brief

Kerzer International

Kerzner International develops and manages luxury resorts, hotels and branded leisure destinations worldwide, including Atlantis and One&Only properties, delivering integrated hospitality, entertainment and residential experiences at premier beachfront and destination locations.

Industry: Hotels & Resorts

Company Size: Enterprise (1,001+ employees)

Growth: Established Company

Funding: Private Equity Backed

Headquarters: Dubai, United Arab Emirates

Founded: 1972

Website LinkedIn

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Kerzer International

4 months ago

Demi Chef de Partie - Main Kitchen

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI

Last checked: 9 hours agoStatus: Live

Job Summary

Location: Dubai

Workplace: Onsite

Employment Type: Full time

Job Function: Hospitality & Food Service

Seniority: Entry level

Key Responsibilities

•Assist the Chef de Partie in managing the assigned section of the Main Kitchen.
•Take charge of the section in the absence of the Chef de Partie.
•Ensure all HACCP and food safety standards are strictly followed.
•Communicate important information clearly with your direct supervisor.
•Handle guest requests with care and attention.

Key Requirements

•1–2 years of experience in a luxury hospitality environment or five-star hotel
•Attention to detail, flexibility, creativity, and the ability to work under pressure
•Good spoken and written English
•Middle East/GCC experience is an advantage
•Must be able to assist in daily operation of the assigned section and maintain brand standards

Experience:1-2 yearsLuxury hospitalityFive-star hotel

Skills:Attention to detailCreativityCommunicationFlexibilityEnglish proficiency

Languages:English

Company Brief

Kerzer International

Industry: Hotels & Resorts

Company Size: Enterprise (1,001+ employees)

Growth: Established Company

Funding: Private Equity Backed

Headquarters: Dubai, United Arab Emirates

Founded: 1972

Website LinkedIn