MAINTENANCE LEAD 3RD SHIFT

Pilgrims Pride
United States
Workplace: OnsiteFull timeFunction: Field Service, Maintenance & Skilled TradesSkills: ["Leadership","Problem-solving","Communication","Team management"]

Lead the maintenance team on the 3rd shift at a beef processing facility, ensuring reliability of equipment, adherence to preventive maintenance schedules, and rapid response to outages. Coordinate with production to minimize downtime, enforce safety protocols, and drive continuous improvement in maintenance practices.

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Pilgrims Pride
Pilgrims Pride
6 months ago

MAINTENANCE LEAD 3RD SHIFT

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Source: Company careers pageValidated by: Fursa AI
Last checked: 18 hours agoStatus: Live

Job Summary

Lead the maintenance team on the 3rd shift at a beef processing facility, ensuring reliability of equipment, adherence to preventive maintenance schedules, and rapid response to outages. Coordinate with production to minimize downtime, enforce safety protocols, and drive continuous improvement in maintenance practices.
Location: United States
Workplace: Onsite
Employment Type: Full time
Job Function: Field Service, Maintenance & Skilled Trades
Seniority: Manager level

Key Responsibilities

  • •Supervise and coordinate activities of maintenance technicians on the 3rd shift to ensure equipment uptime.
  • •Plan, schedule, and execute preventive maintenance and predictive maintenance tasks.
  • •Respond to equipment outages and coordinate rapid repairs to minimize production downtime.
  • •Enforce safety policies and ensure compliance with environmental and regulatory standards.
  • •Collaborate with production teams to optimize maintenance workflows and equipment performance.

Key Requirements

  • •Experience supervising maintenance teams on industrial equipment and coordinating preventive maintenance programs.
Experience:ManufacturingBeef processingFood production
Skills:LeadershipProblem-solvingCommunicationTeam management

Company Brief

Pilgrims Pride
Major poultry producer and processor supplying fresh, frozen and value‑added chicken and prepared food products to retail, foodservice and export markets. Operates integrated production, processing and distribution across the United States and internationally.
Industry: Food Production
Company Size: Enterprise (1,001+ employees)
Revenue: USD 1B+
Growth: Public Company
Valuation: Public Company (Market Cap in USD)
Funding: IPO / Publicly Listed
Headquarters: Greeley, United States
Founded: 1946
Website