Commis I (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 3+ yearsEducation: high_schoolSkills: ["Resilience","Quality","Leadership","Agility","Guest relations"]

Support daily kitchen operations as a Commis I by assisting with food preparation, performing basic cooking tasks under senior chefs, and following recipes to maintain consistency and quality. Keep work areas clean and organized, adhere to food safety and sanitation standards, and help with stock rotation to reduce waste. Assist with plating, monitor cooking processes for proper temperature and timing, and coordinate with the culinary team to ensure timely order execution.

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Power International Holding
Power International Holding
2 days ago

Commis I (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 12 hours agoStatus: Live

Job Summary

Support daily kitchen operations as a Commis I by assisting with food preparation, performing basic cooking tasks under senior chefs, and following recipes to maintain consistency and quality. Keep work areas clean and organized, adhere to food safety and sanitation standards, and help with stock rotation to reduce waste. Assist with plating, monitor cooking processes for proper temperature and timing, and coordinate with the culinary team to ensure timely order execution.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Mid level

Key Responsibilities

  • •Assist with food preparation tasks such as chopping vegetables, portioning meats, and measuring ingredients.
  • •Perform simple cooking tasks (grilling, frying, sautéing, baking) under supervision and follow recipes and instructions to ensure consistency.
  • •Maintain cleanliness and organization in kitchen work areas, including countertops, cutting boards, and equipment.
  • •Assist with stock rotation and inventory management to ensure freshness and minimize waste.
  • •Support plating and garnishing to presentation standards, monitor cooking processes (temperature and cooking times), and coordinate with kitchen staff for timely order execution.

Key Requirements

  • •Minimum 3 years working experience, with 2 years of relevant working experience.
  • •Understand fundamental cooking methods including grilling, frying, sautéing, baking, and roasting.
  • •Knowledge of food safety principles, including proper handling, storage, and temperature control to prevent foodborne illnesses.
  • •Familiarity with ingredients (meats, seafood, vegetables, herbs, spices) and their preparation techniques.
  • •Basic knowledge of kitchen tools and equipment (knives, cookware, and appliances) and how to use and maintain them.
Experience:3+ yearsHospitality
Education:High School
Skills:ResilienceQualityLeadershipAgilityGuest relations
Certifications:Food service certificate

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website