Sommelier (Akira Back) (Big Sky, US)
United States
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceExperience: 3-5 yearsSkills: ["Communication","Customer service","Teamwork","Attention to detail"]Sommelier responsible for deep wine/beverage knowledge, guiding guests through wine selections, curating and maintaining the wine list, and elevating the beverage program within a luxury One&Only Moonlight Basin resort. Collaborates with Head Sommelier and Restaurant Manager, conducts tastings and staff training, manages inventory, and supports private events and special menus to enhance guest experiences.

