Restaurant Counter Cashier

TGP International
Doha
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceExperience: 1-2 yearsSkills: ["Communication","Customer-first mindset","Professionalism","Cheerful demeanor","Attention to detail"]

Greet guests and guide them through the menu while accurately taking and processing orders at the restaurant counter. Manage payments using cash, card, and digital methods, and clearly communicate order details to the kitchen team. Handle customer questions, requests, and complaints professionally, while maintaining a clean front-of-house area. Work flexible shifts, including evenings and weekends, with a customer-first, cheerful approach.

Loading

Loading job details...

Preparing the role view and application actions.

FursaFursa
TGP International
TGP International
2 months ago

Restaurant Counter Cashier

✓ Verified Job

Canonical indexed version, validated from employer's careers page.

Source: Company careers pageValidated by: Fursa AI
Last checked: 10 hours agoStatus: Live

Job Summary

Greet guests and guide them through the menu while accurately taking and processing orders at the restaurant counter. Manage payments using cash, card, and digital methods, and clearly communicate order details to the kitchen team. Handle customer questions, requests, and complaints professionally, while maintaining a clean front-of-house area. Work flexible shifts, including evenings and weekends, with a customer-first, cheerful approach.
Location: Doha
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Entry level

Key Responsibilities

  • •Greet customers warmly and guide them through the menu.
  • •Accurately process orders via the POS system.
  • •Handle cash, card, and digital payment transactions responsibly.
  • •Communicate order details clearly to the kitchen team.
  • •Address customer inquiries, requests, and complaints professionally while maintaining a clean counter area.

Key Requirements

  • •1–2 years of cashier or customer service experience (restaurant preferred).
  • •Proficiency in using POS systems and accurately handling payments.
  • •Good communication skills in English (Arabic is a plus).
  • •Knowledge of food safety, hygiene, and sanitation standards.
  • •Ability to work flexible shifts, including evenings and weekends.
Experience:1-2 yearsRestaurantCustomer service
Skills:CommunicationCustomer-first mindsetProfessionalismCheerful demeanorAttention to detail
Languages:EnglishArabic
Tech Stack:POS system

Company Brief

TGP International
Design consultancy focused on hospitality, food and beverage, and leisure spaces. Creates brand-led interiors, concept development, and guest experience environments for restaurants, hotels, and lifestyle venues.
Industry: Interior Design
Company Size: Medium (51 to 250 employees)
Growth: Established Company
Headquarters: London, United Kingdom
Founded: 1997
WebsiteLinkedIn