Chef De Partie - Pastry

Calo
Dubai
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceExperience: 5+ yearsSkills: ["Communication","Leadership","Problem-solving","Teamwork","Empathy"]

Manage daily pastry kitchen operations in the Calo Kitchen by working with the head chef to plan and direct food preparation when needed. Oversee kitchen staff by providing supervision, training, scheduling, and performance assessment, while ensuring timely service and consistent quality. Order supplies, enforce sanitation and safety standards, communicate tasks clearly, and produce high-quality plates in both design and taste.

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FursaFursa
Calo
Calo
20 hours ago

Chef De Partie - Pastry

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Source: Company careers pageValidated by: Fursa AI
Last checked: 14 hours agoStatus: Live

Job Summary

Manage daily pastry kitchen operations in the Calo Kitchen by working with the head chef to plan and direct food preparation when needed. Oversee kitchen staff by providing supervision, training, scheduling, and performance assessment, while ensuring timely service and consistent quality. Order supplies, enforce sanitation and safety standards, communicate tasks clearly, and produce high-quality plates in both design and taste.
Location: Dubai
Workplace: Onsite
Employment Type: Full time
Job Function: Hospitality & Food Service
Seniority: Manager level

Key Responsibilities

  • •Ensure kitchen operations run in a timely manner that meets quality standards.
  • •Work with the head chef and fill in for them in planning and directing food preparation when necessary.
  • •Supervise, train, schedule, and assess kitchen staff performance; clearly communicate tasks to the team.
  • •Order supplies for inventory stocking and monitor stock levels.
  • •Comply with and enforce sanitation regulations and safety standards while producing high-quality pastry plates.

Key Requirements

  • •Previous experience as CDP Pastry.
  • •Minimum 5 years of experience in the hospitality and catering industry.
  • •Currently present in Dubai.
  • •Proficient communicator in English.
  • •Team-leading experience and kitchen management ability.
Experience:5+ yearsHospitalityCatering
Skills:CommunicationLeadershipProblem-solvingTeamworkEmpathy
Languages:English

Company Brief

Calo
Provides personalized meal subscriptions and healthy ready-to-eat food delivered on a recurring basis. The company uses an app-based service model to help customers manage nutrition, convenience, and dietary preferences across several markets.
Industry: FoodTech
Company Size: Large (251 to 1,000 employees)
Growth: Scaleup
Headquarters: Manama, Bahrain
Founded: 2019
WebsiteLinkedIn