Chief Steward
Miral Group
United Arab Emirates
Workplace: OnsiteFull timeFunction: Hospitality & Food ServiceExperience: 1-2 yearsEducation: high_schoolSkills: ["Leadership","Attention to details","Problem solving","Communication","Teamwork"]Oversee the Food & Beverage stewarding operation to ensure smooth, efficient delivery of the guest experience. Manage the stewarding team, run hygienic kitchen standards in line with HACCP, conduct quarterly inventory of operating equipment, and maintain chemical and supply costs within budget. Lead cleanliness and back-of-house readiness, prepare work schedules, monitor operations during peak periods, and ensure compliance with UAE laws and safety procedures.

