Director, Culinary Operations
United States
Workplace: OnsiteFull timeUSD 120,000 - 170,000 annuallyFunction: Executive & General ManagementExperience: 12+ yearsEducation: certificationSkills: ["Leadership","Communication","Mentoring","Teamwork","Problem-solving"]Director, Culinary Operations leads Culinary Production and Culinary Park Operations at NBCUniversal, directing culinary teams, standards, and training; partners with leadership to implement new food and beverage initiatives, ensures compliance with safety and regulations, and drives cost control, sustainability, and culinary excellence across venues.
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