Commis I (QA)
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Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 3+ yearsEducation: bachelorsSkills: ["Resilience","Quality","Leadership","Agility","Guest relations","Food safety and sanitation","Communication"]Support kitchen operations by assisting with food preparation and simple cooking tasks under senior chefs’ supervision. Follow recipes to maintain consistent quality, ensure cleanliness and organization, and adhere to food safety and sanitation guidelines to prevent contamination. Help with stock rotation, inventory management, and keeping ingredients and equipment ready. Assist in plating and garnishing for guest presentation while coordinating with kitchen staff to ensure timely order execution.
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