Commis I (QA)

Power International Holding
Qatar
Workplace: OnsiteFull timeFunction: QA, Test & Release EngineeringExperience: 3+ yearsEducation: bachelorsSkills: ["Resilience","Quality","Leadership","Agility","Guest relations"]

Support kitchen operations by assisting with food preparation and simple cooking tasks under senior chefs’ supervision. Follow recipes to ensure consistent quality, maintain cleanliness and organization, and handle stock rotation to reduce waste. Ensure adherence to food safety and sanitation standards, monitor cooking processes for temperature and timing, and help with plating and garnishing. Coordinate with kitchen staff to support smooth service and assist with assigned duties.

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Power International Holding
Power International Holding
1 day ago

Commis I (QA)

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Source: Company careers pageValidated by: Fursa AI
Last checked: 2 hours agoStatus: Live

Job Summary

Support kitchen operations by assisting with food preparation and simple cooking tasks under senior chefs’ supervision. Follow recipes to ensure consistent quality, maintain cleanliness and organization, and handle stock rotation to reduce waste. Ensure adherence to food safety and sanitation standards, monitor cooking processes for temperature and timing, and help with plating and garnishing. Coordinate with kitchen staff to support smooth service and assist with assigned duties.
Location: Qatar
Workplace: Onsite
Employment Type: Full time
Job Function: QA, Test & Release Engineering
Seniority: Entry level

Key Responsibilities

  • •Assist in food preparation tasks such as chopping vegetables, portioning meats, and measuring ingredients.
  • •Perform simple cooking tasks (grilling, frying, sautéing, baking) under senior chefs’ supervision.
  • •Maintain cleanliness and organization in work areas, including countertops, cutting boards, and equipment.
  • •Support stock rotation and inventory management to ensure freshness and minimize waste.
  • •Follow food safety and sanitation guidelines and help with plating and garnishing before service.

Key Requirements

  • •Minimum 3 years working experience; 2 years relevant working experience.
  • •Ability to follow recipes and senior chefs’ instructions for consistent quality and presentation.
  • •Understanding of fundamental cooking methods (grilling, sautéing, frying, baking, roasting).
  • •Knowledge of food safety principles for proper handling, storage, and temperature control.
  • •Basic kitchen tool and equipment knowledge (knives, cookware, appliances) and proper maintenance.
Experience:3+ yearsHospitality
Education:Bachelor's
Skills:ResilienceQualityLeadershipAgilityGuest relations

Company Brief

Power International Holding
Diversified holding company investing across construction, real estate, food & beverage, agriculture, industrial services, and energy sectors, operating regional subsidiaries and managing large infrastructure and development projects in the Middle East.
Industry: Conglomerates & Holding Companies
Company Size: Enterprise (1,001+ employees)
Growth: Established Company
Headquarters: Doha, Qatar
Website